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LOAM coffee & store

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LOAM coffee & store

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from LOAM coffee & store, Coffee shop, 111 Gloucester Road, Brighton.

29/03/2025

We have 4 different coffees on retail from including their staple house espresso ‘San lorenzo’ a fully washed Colombian with a full body, syrupy mouthfeel with notes of chocolate, caramel and a mellow stone fruit acidity 🍫🍑☕️

10/03/2025

For the first time at LOAM we are featuring London based roaster

On espresso Colombia - El Jaragual
A blend of 66% Colombia and 34% Castillo. Washed / Thermal Shock / Yeast Inoculated by producers Jorge Mira and Jonny Martinez. Expect Guava jam, vanilla pods, melon gummy sweets 🍈 🍬 🍑

On filter Colombia - Luz Angela’s Chiroso
Funky & sweet process forward aromatics - ripe strawberries & poached pear. In the cup it’s dense, chewy - like gummy bears, strawberry yoghurt 🍓🍭🍐

02/03/2025

We’re running two incredible espressos from at the moment.

First up Berramisu, for this Honey process Costa Rica cherries are selectively handpicked, inspected, and washed before undergoing a 48-hour fermentation in tanks. They are then dried for 48 hours before being pulped, with the parchment and mucilage returned to raised beds to finish drying over 14 days. The result is a jammy and creamy cup with notes of berry marmalade, fluffy cream, and brown sugar, great as an espresso or with milk.

Second is Banana Split, for those that love banana milkshake! Finca Milan based in Colombia produced this coffee through advanced fermentation to give this castillo a tasting profile of banana, toffee, caramel and pineapple. After washing and de-pulping, the coffee undergoes fermentation and when the Ph indicators are reached, a starter is added. It is made using yeast, bacteria, as well as microbes contained in fruits (pineapple and banana). It lasts 170 hours, after which the coffee cherries are dried under the sun, notes of banana, green melon, toffee.

28/02/2025

We’ve added some exciting new flavours to our menu. Available on our counter or to preorder a box of 4 of one flavour or mix and match.

Choose from:
Blonde chocolate chip & pecan
Matcha & white chocolate chip
Biscoff & white chocolate chip
Dark chocolate chunks & tahini
Anzac

04/02/2025

We welcomed a couple of new roasters to our shelves last week– Paris-based .coffee and .possession are flying out, so don’t wait too long to grab a can/ bag for home. We’re also serving a small selection as a pour-over in-store if you want to taste before you buy!

24/12/2024

Here’s a reminder of our holiday hours. We won’t be working over the next couple of days to make sure we get some much needed rest, so that means a break from social media and no cinnamon buns until Saturday.
Merry Christmas everyone and see you back on Friday!

12/12/2024

We’re excited to unveil the LOAM X DAK collaboration coffee, a showstopper to end the year on a high note! Featuring a Colombia Pink Bourbon from Zarza. This unique coffee is a product of dedication, passion, and innovation.

Produced by Jhonathan Gasca, a young coffee farmer from Pitalito, Huila, this coffee goes through an intricate process: 24-hour cherry recollection & oxidation, 24-hour anaerobic fermentation, depulping, followed by a second 32-hour anaerobic fermentation, thermal shock to remove mucilage, and then washed and dried for 8+ days.

Jhonathan’s journey began in a family focused on quantity over quality, but he dared to dream big and push for excellence. With the help of friends like the Lasso family, he’s been perfecting his craft and is determined to bring his family’s legacy to global recognition.

This limited edition is a true reflection of his journey – rich in flavor and history. Grab yours before it’s gone!

09/12/2024

Our final delivery of the year from is here!

This one’s packed with a restock of their anniversary edition, plus something very exciting... Stay tuned as we’ll be revealing a special new coffee later this week! 👀☕ You won’t want to miss it!

14/09/2024

Introducing to LOAM for the month of September. Scroll to read all about it ☕️💥

26/08/2024

Final weeks to enjoy our summer drinks menu. As well as the usual popular homemade cold brew and Iced matcha we have our signature coffee based cold drinks. The delicately crafted cold brew spritz made using our house made syrup, our ever favourite espresso tonic and not forgetting what has become our summer staple cereal infused iced latte. Give them a try before they’re gone for another year ✨

01/08/2024

Hats off to who managed to take a rare snap of Francesco brewing this super yummy and peachy washed Ethiopian by ‘FLUFFY PEACH’ from Chelbesa washing station. Great on its own and with milk 🍑

24/12/2023

Merry Christmas everyone! We’ll be closing earlier today at 3pm and back on Wednesday the 27th 🎄 we have a delicious washed Guatemala from on espresso, Bombe natural on batch and Orange Flirt on hand brew ✨

Address

111 Gloucester Road
Brighton
BN14AF

Website

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