12/10/2026
Hi everyone! I’ve spent my day off today working on a winter menu! ❄️
From November, we’ll be introducing some hot food to the shop, just in time for those colder days.
There’ll be homemade soup with crusty bread or a cheese toastie available daily, plus a homemade meal that I’ll be making fresh each morning. As it’s just me running the shop, with a small kitchen and limited equipment, the daily meal will be made in small quantities. Once it’s gone, it’s gone! So keep an eye out to see what’s cooking each day.
I’d love to hear your ideas too! What hot meals would you like to see on the menu this winter? Pop your suggestions in the comments below. I’m all ears and would love to know what you’d like to see! 🍴🤍