The Nut and Nettle

The Nut and Nettle The Nut and Nettle is a plant-based eatery located within The Queens Hotel in Old Town, Bridlington. Supper clubs & events by night.

We offer a huge range of cakes & patisserie, and a small lunch menu. Dogs are welcome in our dog- friendly areas both inside & outdoors

Our cinnamon buns are back on the counter again this weekend ❤️ vg brioche rolled with cinnamon butter, glazed with brow...
19/09/2026

Our cinnamon buns are back on the counter again this weekend ❤️ vg brioche rolled with cinnamon butter, glazed with brown sugar & olive oil

+ lots of lovely other desserts

Damson, fennel seed & almond tarts
Salted pecan brownie w/ whipped dark ganache
Berry and almond frangipane
Lemon, rose & cardamom amaretti
Double chocolate salted peanut cookies
Matcha white chocolate & pistachio cookies
Spiced fruit and nut flapjack
Tahini Swedish chocolate balls
Berry and mascarpone cake
Dark chocolate, cherry & damson cake

+ lots of our savoury pasties too 😘

Our hot savoury special is Spiced Veg and Chickpea Stew with herby ‘feta’ and flatbread.

See you soon x

Our season-led September Supper is next week 🌾 Wild and local produce gathered from the landscape and brought to the tab...
12/09/2026

Our season-led September Supper is next week 🌾

Wild and local produce gathered from the landscape and brought to the table. Expect an evening of slow food, cocktails and candlelit tables in our cosy Georgian pub.

We’re now offering two sittings, 6pm and 7pm.
Book with us through WhatsApp 07849 339246.
❤️

Bookings now open for our September Supper Club on Thursday 17th ✨✨Wild, local, seasonal, plant-based ❤️‍🔥Here’s some se...
04/09/2026

Bookings now open for our September Supper Club on Thursday 17th ✨✨
Wild, local, seasonal, plant-based ❤️‍🔥

Here’s some sexy scenes from our sold-out August Supper 👀

We have two sittings at 6pm and 7pm. WhatsApp us on 07849 339246 to reserve your table.

~ pecan polenta, king oyster mushroom, blackberry jus, tarragon emulsion, cavolo Nero ~

~ Isle of Wight tomatoes, coconut labneh, nectarine, cucumber, basil, sunflower ‘ricotta’, fried butterbean, pistou ~

~ Blueberry, rosemary, olive oil & sea salt focaccia ~

~ Tomato and strawberry jelly, yoghurt cream, lemon amaretti, tomato leaf powder ~

~ fig leaf doughnut, blackberry & rhubarb compote, fig leaf crumble, fennel pollen ice cream ~

~ Bbq courgette, muhummara, seaweed, lemon, black sesame, pickled fennel ~

~ tomato leaf powder grown in our garden, dehydrated and blended to dust on the pre-dessert 🍅 ~

~ Rosemary, bronze fennel and oregano grown by Lucy May ~

Sweet summer bakes ✨Apricot, elderflower & almond tarts ✨Salted peanut, cherry & dark chocolate ice cream sando 🥪🥵What’s...
31/08/2026

Sweet summer bakes ✨

Apricot, elderflower & almond tarts ✨

Salted peanut, cherry & dark chocolate ice cream sando 🥪🥵

What’s on the counter l

Fig leaf, yoghurt & pistachio sponge, roasted apricot, streusel, fig leaf ice cream ✨

Strawb, basil & almond tart ✨

Apricot & mango iced matcha 🍵

Passionfruit & white chocolate ✨

Sea salt & dark chocolate ✨

Fig leaf & pistachio shortbread w/ white choc & orange ✨

What’s on the counter ll

Blackberry & rosemary galettes, yoghurt cream ✨

Solar eclipse / customers when we tell them everything is vegan 🥰

‘Best for Creative Vegan Cooking’ ❤️❤️Thanks Yorkshire-List.com 🙏🏼Our local favourites Planetwise, Junk Soul Smothered B...
28/08/2026

‘Best for Creative Vegan Cooking’ ❤️❤️
Thanks Yorkshire-List.com 🙏🏼

Our local favourites Planetwise, Junk Soul Smothered Barleys ❤️

Live At The Queens Fest this Saturday! Bridlington’s first grassroots music festival 💥We’ll be serving our regular menu ...
27/08/2026

Live At The Queens Fest this Saturday! Bridlington’s first grassroots music festival 💥

We’ll be serving our regular menu until 12pm and then switching up to some special festival food (swipe for the menu - yup, our famous chunky chips are back for one day only!) served between 12 - 3pm and again 5pm - 8pm. Food is for both our cafe customers and festival goers ❤️

Hot drinks will be available all afternoon and cakes until sold-out. We’re expecting an incredibly busy day so we advise our cafe customers to find a table inside, as the garden is reserved for our Festival-goers. And if you wanna join in the festival fun while you’re here you can buy a ticket on the door ✨

Regular service 9:30-4 on Friday and 10-4 on Sunday.

See you soon x

Our next Season-led Supper 🌾 Wild, local and seasonal produce, gathered from the landscape and brought to the table. Exp...
09/08/2026

Our next Season-led Supper 🌾

Wild, local and seasonal produce, gathered from the landscape and brought to the table. Expect an evening of slow food, cocktails and candlelit tables in our cosy Georgian pub.

We’re now offering two sittings, 6pm and 7pm.
Book with us through WhatsApp 07849 339246.
❤️

Our Supper Clubs celebrate the best wild, foraged and local produce we can find. Taking us through back gardens, hedgero...
03/08/2026

Our Supper Clubs celebrate the best wild, foraged and local produce we can find. Taking us through back gardens, hedgerows, local allotments and of course the shores of Flamborough for fresh seaweed 🌊

Raw salted dark chocolate tart, yoghurt chantilly, fig leaf oil, black sesame tuile, strawberry

Charred aubergine, wild rice, puy lentil, fig leaf and curried lime cream, smoked hazelnuts

Basil, cherry & black pepper baked Alaska

Sea spaghetti, oyster mushroom, crispy dulse, cashew cream, samphire

Caramelised fennel and ‘feta’ tarte tatin, apricot and fennel confit

Olive oil brioche, dill pistou, IOW tomatoes, pistachio, pea shoots

Save the Date for our next Supper Club - Thursday 20th August

Address

75 High Street
Bridlington
YO164PN

Opening Hours

Thursday 9am - 3pm
Friday 9am - 3pm
Saturday 9am - 3pm
Sunday 10am - 3pm

Telephone

+447849339246

Website

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