09/10/2026
We’re sorry…
We haven’t introduced ourselves!
We are Mark, Sarah and Andy, the directors of Acre at The Falcon.
Many of you already know us from The Tally Ho at Bouldon and previously at The Pheasant at Neenton.
However, we’ve recently moved into our home town!
A huge part of our business has always been showcasing British produce, hence opening a British Chophouse. We believe Britain has the best seafood on our shores and quality meats.
So please join us over the autumn/winter season to also champion local produce and British farming 🇬🇧