Nduja Saltaire

Nduja Saltaire Wednesday-Sunday
Breakfast-brunch
9am-4pm
Dinner
5pm-9pm Takeaway collection available

Permanently closed.

In the heart of Saltaire, ‘Nduja serves authentic homemade Italian dishes, pastas & pizzas, alongside a wide ranging breakfast and brunch selection with italian coffee, wines, beers and more.

Needing a bit of brekkie come try our ranch style eggs, Benedict or the full Italian. Breakfast has never tasted better....
10/10/2025

Needing a bit of brekkie come try our ranch style eggs, Benedict or the full Italian. Breakfast has never tasted better.

Ranch style eggs - £10

Eggs Benedict - £9.50

The full Italian - £12.50

Have you ever tried nduja meatball’s? Now is your chance, come down and try it for yourself on our homemade flatbreads. ...
03/10/2025

Have you ever tried nduja meatball’s? Now is your chance, come down and try it for yourself on our homemade flatbreads.

Wild boar & nduja meatballs -£9

Back for another week of amazing food, come try some of our best seller’s the gyros, roasted Mediterranean veg on a flat...
03/09/2025

Back for another week of amazing food, come try some of our best seller’s the gyros, roasted Mediterranean veg on a flatbread and triple MC on focaccia roll.

Fancying something filling to set you up for the day the gyros filled with fresh garlic lemon chicken, tzatziki, salad and fries on a rosemary flat bread is the perfect choice. - £10

If you prefer a more veggie/veg option our roasted Mediterranean flatbread is the meal for you filled with aubergine, courgette, pepper, red onion and rocket drizzled with basil oil is a refreshing way to start the day. -£7.50

Looking for a more meaty option the triple MC is for you jam packed with a range of fresh Italian meats such as Parma ham, bresaola and salami Napoli top with provolone cheese and red pesto. -£7.50

Come and try our new orange wine this evening, chiaroscuro - vino blanco from southern Sardinia. This wine is made from ...
30/08/2025

Come and try our new orange wine this evening, chiaroscuro - vino blanco from southern Sardinia. This wine is made from one of Sardinia oldest native grapes.

This wine pairs beautifully with our antipasto for two making this perfect for a date night. Also adds a delicious flavour to our range of pastas such as spaghetti allo scoglio, wild boar and nduja meatballs and the penne arrabbiata.

125ml - £8.50
175ml - £9.50
250ml - £10.50
Bottle - £31

Good Morning Saltaire! 🌞 🍳🥓 Come join us for your breakfast and lunch favourites, served until 4PM - Wednesday to Sunday...
29/08/2025

Good Morning Saltaire! 🌞

🍳🥓 Come join us for your breakfast and lunch favourites, served until 4PM - Wednesday to Sunday







Proud to announce that our recent food hygiene inspection went very well !!!We are now a 5 star hygiene rated restaurant...
14/08/2025

Proud to announce that our recent food hygiene inspection went very well !!!
We are now a 5 star hygiene rated restaurant.

Out for the day enjoying the school holidays. Why not bring the kids in for a yummy lunch? ...
27/07/2025

Out for the day enjoying the school holidays. Why not bring the kids in for a yummy lunch?


Fancy a sweet treat come down and try our dessert menu. Chocolate & hazelnut pannacota (V) (N) (Dairy free) - served wit...
18/07/2025

Fancy a sweet treat come down and try our dessert menu.

Chocolate & hazelnut pannacota (V) (N) (Dairy free) - served with roasted & salted hazelnuts - £7

Orange & polenta cake (GF) (N) - Mascarpone ice cream, orange gel, candied orange - £7

Affogato - vanilla ice cream, espresso - £5

Raspberry & limoncello semi-freddo (GF) - raspberry sauce, lemon gel - £7

Tiramisu - coffee, biscuit, mascarpone cream (contains alcohol) - £7

Brunch Time! 🍳☀️Come and try one of our most popular Ranch Style Eggs and start your weekend of right; spicy 9-hour bolo...
31/05/2025

Brunch Time! 🍳☀️

Come and try one of our most popular Ranch Style Eggs and start your weekend of right; spicy 9-hour bolognese served on our rosemary and garlic flatbread, topped with a beautifully fried egg 👌🏾







Goof Afternoon Saltaire, Introducing another addition to our Evening Menu at Nduja Saltaire! Ham Hock & Chicken Liver Te...
29/05/2025

Goof Afternoon Saltaire,

Introducing another addition to our Evening Menu at Nduja Saltaire! Ham Hock & Chicken Liver Terrine, layered with carrot & leek, served with homemade tomato chutney and our famous foccacia!

Come and try it out!

💚🤍❤

Another new addition to our Summer Evening Menu here at 'Nduja Saltaire - Stuffed Roast Pork Fillet served with wilted g...
23/05/2025

Another new addition to our Summer Evening Menu here at 'Nduja Saltaire - Stuffed Roast Pork Fillet served with wilted greens, sage sauce and deliciously crispy layered potatoes. ☀️🇮🇹

Come and give it a try!

📞 Call us at 01274 050592 to reserve your table or just stop by and see us!







New Evening Menu is now live at Nduja ladies and gents! Still got plenty of your old favourites, along with a few newcom...
09/05/2025

New Evening Menu is now live at Nduja ladies and gents! Still got plenty of your old favourites, along with a few newcomers; from our Pan-Fried Cod Fillet, our Homemade Italian Burger, Stuffed Roast Pork Fillet & more!

Come and try them out! 😁

📞 Call us at 01274 050592 to reserve your table!







Address

61 Bingley Road
Bradford
BD184SB

Telephone

+441274050592

Website

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