Trentina

27/01/2026

Burrata | Truffle | Radicchio (V/GF)

A creamy British milk burrata served on a bed of bitter-sweet radicchio, finished with an earthy truffle dressing & fresh basil ✨

Cut into it to reveal oozing Stracciatella, then pair with our house-made focaccia and your pre-pasta starter is officially handled.

We are back open Wednesday 5pm💚

26/01/2026

Celebrate Valentine’s Day at your neighbourhood pasta café 🍝🍷

Whether you are dining with a loved one or gathering with friends, we have a table waiting for you!

There is no better way to celebrate than with wine, small plates to share and hearty pasta dishes. We will be serving our usual Winter Menu alongside Valentine’s specials on the day ❤️

We are open from 12pm for both lunch and dinner | Tables are already filling fast…head to the link in our bio to secure your table✨

27/12/2025

We hope you all had a lovely Christmas! 🎄💚

We are back open this weekend serving up our full winter menu before New Year’s Eve ✨🍝

Opening hours:
Today (28th) - 12-9:30pm
Tomorrow (29th) - 12-8pm

Craving it from home? Our full menu is also available on Deliveroo! 🍽️

🥂NYE REMINDER🥂
Planning on joining us for New Year’s Eve? Our tasting menu sittings are almost fully booked, with just a few tables remaining ✨Don’t miss out - head to our website to secure your NYE table now! 🎉🍾

29/11/2025

Join us at Trentina this weekend and indulge in our brand new Winter dishes🍝

📍33 Mary Street, B3 1UD
Saturday : 12-9:30pm
Sunday : 12-8pm

Limited tables left…Head to the link in our bio to book yours now🔗

🍽️Our full menu is also available to order on Deliveroo…head to the link in our bio to get our new menu delivered straight to you!

See you this weekend? 💚

29/11/2025

18/11/2025

Our winter menu is just around the corner…launching Wednesday 26th November! ❄️🍝

Save the date and keep an eye out for our brand new winter dishes…we can’t wait to share what’s on the menu 👀

Make sure you pop down this week to enjoy your autumn favourites before they are gone! 🍂

Book your tables now via the link in our bio

Feeling festive? ✨
Join us at Trentina this December and indulge in a family style Italian Christmas Feast! Head to our website to see our festive set menu and send an enquiry through our contact form to get booked in! Limited availability

P.s. Our New Year menu is coming very soon…🎉

16/11/2025

Beetroot | Goats Curd | Pistachios (V/VGN/GF)

Roast golden and candy beet salad with Rippledale goats curd, crunchy and salty pistachios and picked dill🫜A refined balance of earthy, rich and nuttiness which is all brought together with our beetroot vinaigrette.

If this small plate doesn’t shout Autumn, we don’t what will🍂✨

14/11/2025

Staying in this weekend?

Get your pasta delivered straight to your door with Deliveroo🍝Our full Autumn menu is available, along with Deliveroo exclusive house classics, desserts and drinks!

Every pasta dish is handcrafted with rich Burford Brown egg yolks and finely milled Shipton Mill flour, paired with the freshest seasonal ingredients✨

Click the link in our bio to order your pasta feast straight to you this weekend! 😋

12/11/2025

Christmas is upon us…our favourite time of year is just around the corner! ✨

Get into the festive spirit at Trentina with our Family Style Italian Christmas Feast | Swipe to see our full menu ➡️

Our festive menu will be available from the 26th November - 21st December

Whether you are planning a work dinner, a friend get together or a family celebration we have got the perfect space for you | Bookings of 4-40 guests

🚨 LIMITED AVAILABILITY
Head to our website or the link in our bio to complete your Christmas enquiry form & let us take care of the rest…be quick limited dates & availability left! 💫

10/11/2025

Grab all three & share with your table💚

Cerignola Olives (VGN/GF)
Cerignola Olived are a specialty from southern Italy, specifically the town of Cerignola in Puglia. Plump, meaty with a firm bite

Focaccia & House Oil (VGN)
Made using regenerative farmed flour from and Cotswold cold pressed extra virgin rapeseed oil to 78% hydration with an overnight polish…it’s great for mopping up your leftover sauces, not to mention Stracci’s partner in crime

Butternut Squash Dip (V/GF)
We whip silky butternut squash with British made ricotta for a smooth finish perfect for dipping & sharing

Join us this week…head to the link in our bio to book your table✨

08/11/2025

A table is waiting for you…

This weekend come and indulge in our Autumn menu…who knows how long it will be around for 👀

We are open :
Saturday 12-9:30pm | Sunday 12-8pm

Planning on joining us? Click the link in our bio to secure your table🍝