Reggiespizza

Reggiespizza Artisan pizzas; traditionally a thin base stretched from fresh dough. Quickly cooked in a very hot oven ‘fired’ on a fat slab of granite stone

Reggiespizza specialises in artisan pizzas, Traditionally a thin base stretched from fresh dough, made each day using light fragrant ‘00’ flour, salt and olive oil. Spread with a blend of ripe Italian tomato, basil and a little roasted garlic. Covered by a layer of finely shredded mozzarella cheese. Quickly cooked in a very hot oven ‘fired’ on a fat slab of granite stone. We know that some pizza are tastier with a thicker base or crust, we do that too, just ask!

Address

1 UniversityRoad
Belfast
BT71NA

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 9pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 11pm

Telephone

+442895433239

Website

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