09/09/2026
Some things will stay when things change. This is one of them!
This plate was never meant to be on the menu.
One morning I was running on empty and just plated up what my body was asking for. Garlic mushrooms, turmeric tomatoes, black beans, a big spoon of our hummus, some kimchi, spinach, GF sourdough. No recipe, no plan, just what I needed. Oh and all the seeds I found on the shelf 😂 always!
I sat down to eat it and three people asked what it was before I’d finished. Three. So Michele put it on the board and it’s been there ever since.
That’s still how I think about food here. Not what looks good on a plate, but what actually leaves you feeling good after.
It’s 100% plant-based, gluten-free, protein-rich and full of proper fermented kimchi we make ourselves. Works for breakfast, lunch or a late one.
Save this for your next visit and tell me what your body’s been asking for lately.
Lauren x