06/10/2026
When we say we like to do things different around here….
This monster of a dish will be part of our new Sunday menu, of which will be released this week, in preparation for Sunday 18th.
This will be a set menu 12-5pm every Sunday.
If you’d like to be another first, and book in for this. Please use the link in our bios to book your tables 🥧 ☘️ 🇲🇽 🧑🦲
🔽FORGED IRISH STOUT🔽
▪️Something VERY special is coming to Chapos…
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▪️In collaboration with my good mate Gaz from Chapo’s At The Caledonian and Connor McGregor’s Forged Irish Stout, I’ll be creating a ONE-OF-A-KIND, WORLD’S FIRST Forged Irish Stout Pie & it’ll be EXCLUSIVE to Chapos!
▪️Chapo’s was the first pub in the country to stock Connor McGregor’s Forged Irish Stout, so when he reached out and asked me to create something special for this collab… there was only ever going to be one answer, YES!
▪️ Keep your eyes firmly on the socials for the official launch date.
▪️This one is going to be EPIC!
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🔽BALDY’S VS FORGED🔽
•24 hour marinated Hereford beef shin in Connor McGregor’s ‘Forged’ Irish stout •Roasted for 2 hours & then braised for 18 hours •Confit black garlic •Stilton •Shiitake, chestnut & porcini mushrooms •Tarragon & chives •Caramelised shallots •Worcestershire sauce •Bay •Tomato purée •Dijon mustard •Malden salt & cracked black pepper •Parmesan Maris Piper mash topper •Charcoal pastry
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🔽COLLABORATION🔽
▪️Conor McGregor
▪️Forged Irish Stout
▪️Chapo’s at The Caledonian
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▪️Big love, Alex 🥧👑