As well as his UK ventures, he has also worked as consulting executive chef at Cardamom in Los Angeles. After 35 years in the business and with experience of running 65 restaurants, he's now determined to give something back to the industry he is so passionate about. Manju was inspired to start Restaurant Savings in response to the UK’s restaurants and takeaway crisis, which has seen two Indian re
staurants close each week. The British restaurant scene plays a major role in the UK economy and has a global reputation for its innovation, passion and flair. Yet there is little support for this vital industry and the small, independent businesses that make it so successful. Margins are being squeezed in every direction, while immigration issues have led to a shortage of staff. Restaurant Savings is an association that will work with you for the benefit of your restaurant. We understand the difficulties you are currently facing and will fight for change on your behalf. Membership of Restaurant Savings will give you access to a vast range of financial savings, plus invaluable business support and advice. By joining Restaurant Savings, you will be part of a potent and influential voice working to ensure that the restaurant industry achieves the recognition and support it deserves.
