Tarragon on the terrace

Tarragon on the terrace casual family dining book online https://www.dishcult.com/restaurant/tarragonontheterrace?sortOrder=0&page=1

Straight from the forest to the kitchen. 🌿🍄These beautiful wild chanterelles were foraged this morning by one of our tal...
15/07/2026

Straight from the forest to the kitchen. 🌿🍄
These beautiful wild chanterelles were foraged this morning by one of our talented chefs and are now making their way into the Tarragon kitchen.
It doesn't get much fresher than this—wild, seasonal, and packed with incredible flavour.
This is what local, sustainable cooking is all about: respecting nature, celebrating Scotland's larder, and letting exceptional ingredients do the talking.
Who's looking forward to seeing these on the menu? 🍽️

14/07/2026

Arrived in US and UK, coming to Canada very soon. The Doric Kitchen is a 6 part cookery series following award winning chef Graham Mitchell and his slightly excitable friend Wray Thomson as they traverse the beautiful landscape of Aberdeenshire Scotland. Showing its amazing produce with some surprise guests along the way.

Don’t miss out. Download your digital copy on Amazon today. Click here to watch now - https://watch.amazon.co.uk/detail?gti=amzn1.dv.gti.8c01060e-7c09-4825-a943-055b87e55050&territory=GB&ref_=share_ios_season&r=web

OPEN CLUB SANDWICH 🥓🍳Grilled chicken, crispy bacon, fried egg, salad and fries… simple done properly.The sort of lunch t...
07/05/2026

OPEN CLUB SANDWICH 🥓🍳

Grilled chicken, crispy bacon, fried egg, salad and fries… simple done properly.

The sort of lunch that sorts oot yer day.

Now serving at Tarragon on the Terrace

We’re not just looking for someone to post pictures…We’re looking for someone who can capture the energy, the graft, the...
29/04/2026

We’re not just looking for someone to post pictures…
We’re looking for someone who can capture the energy, the graft, the detail — and turn it into something people feel.
Two restaurants.
Two very different vibes.
One standard: it has to be right.
If you know how to: – make food look as good online as it does on the pass
– turn a busy service into content people want to watch
– actually drive bookings, not just likes
Then we want to hear from you.
This is your chance to work with an award-winning kitchen and build something properly special.
📩 Send your work & a short intro to:
[email protected]
Or drop us a DM

Address

27-29 Union Terrace
Aberdeen
AB101NN

Opening Hours

Tuesday 12am - 12pm
Wednesday 12am - 12pm
Thursday 12am - 12pm
Friday 12am - 12pm
Saturday 12am - 12pm

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