Epice de la Vie

Epice de la Vie Our Spicy Malaysian deliciousness. Authentic Malaysian food created with love.

16240 Montjean In 2017 we made a decision to live in France: our second dream.

In 2015, we decided on making a long time passion come true: sharing authentic Malaysian food with the public of Auckland, New Zealand in the night markets. This was very successful with the same customers coming back each time and loving our food. And in 2018 we decided to set up a Malaysian food business in the Poitou - Charentes area. What is special about our food ? We create authentic and tasty Malaysian food using the best ingredients and every dish is created with love. We are sure that you will enjoy it.

Here is our Menu for this week:Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm....
20/09/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Curry Puffs €7
Spicy sweet potato and peas wrapped in pastry.
With a tangy dip.

Plat

Salmon Curry €16
** New To our Menu **
Salmon in a delicious Straits Chinese (Penang) curry blend.
With cumin buttered rice and salad.

Or

Nasi Goreng €15
Spicy fried rice with hot chorizo, belly pork, mixed vegetables,
Spinach, cabbage, eggs, fried shallots and crackers.

Regards

Andrew and Meiwan

Hello everyone,Hope you had a great summer holiday.Here is our Menu for this week:Please order by 7pm Tuesday for collec...
06/09/2026

Hello everyone,

Hope you had a great summer holiday.

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Sambal Prawns 7€
Prawns on a bed of fresh mango, spring onions and salad. Drizzled generously with spicy sweet sambar and fried shallots.

Plat

Ayam Percik €15
Roasted spicy chicken with a spicy coconut and tamarind sauce.
With salad and rice.

Or

Black Pork €15
Aromatic 5-spiced pork in a special sauce. With mint and parsley garlic rice, quick fry beansprouts and spring onions.

Regards

Andrew and Meiwan

12/07/2026

Hello everyone,

Hope you are well and trying to keep cool.
We are taking a summer break and will resume takeaways in September.

Regards

Andrew and Meiwan

28/06/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Chinese Crunchy Salad 7€
Fresh carrots, beetroot, cabbage, lettuce, apple, cucumber, pineapple,
mint and coriander all mixed in a refreshing sesame lime dressing with chilli flakes
and crushed peanuts.
Topped with chilli pork.

Plat

Ayam Masak Merah €14
A traditional Malay dish of chicken in a spicy fresh tomato sauce with buttered herb rice, salad and fried shallots.

Or

Vegetable Curry €14
Mixed vegetables with spicy coconut chickpea and hazelnut rice, sprinkling of roasted shredded coconut and fried shallots.

Regards

Andrew and Meiwan

21/06/2026

Hello everyone.

We hope you're coping well with the heat.

Due to the extreme heat, we're postponing our takeout service until next week, June 28th.

Sincerely,

Andrew and Meiwan

Here is our Menu for this week:Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm....
07/06/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Chicken Satay 7€
Chicken on skewers, marinated with spices.
With cucumber, onions and a spicy peanut sauce.

Plat

Tamarind Pork €15
Pork belly infused in a special tamarind and coconut sauce.
served with rice and salad.
NOT SPICY

Or

Malaysian Mee Mamak €15
Fresh egg noodles, prawns, fried tofu, eggs, tomatoes, spinach and beansprouts
in a spicy blend of chilli paste with sliced cucumber and fried shallots.

Regards

Andrew and Meiwan

Here is our Menu for this week:Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm....
24/05/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Beef and Potato Curry Puffs 7€
Spiced beef and potato wrapped in pastry.
Comes with relish.

Plat

Nourish Bowl €14
Rice noodles, slices of roasted 5 spice chicken breast in a nourishing turmeric chicken broth.
With steamed broccoli and fresh beansprouts, lime wedges and fried shallots.

Or

Yum Yum Noodles €14
Mince pork infused in Chinese wine, Szechuan pepper, chilli flakes and spices on fresh egg noodles
and steamed greens and fried shallots.

Regards

Andrew and Meiwan

Here is our Menu for this week:Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm....
10/05/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Spicy Fish Cakes 7€
Made with 100% cod and salmon marinated in spices and containing no flour.
Served with salad and a special sauce.

Plat

Mum’s Chicken and Potato Curry €14
With rice, quick fry beansprouts, spring onions and fried shallots.

Or

Nasi Goreng €14
Spicy fried rice with hot chorizo, prawns, mixed vegetables, egg, chopped parsley and crackers.

Regards

Andrew and Meiwan

26/04/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Spicy Sweet Potato and Peas Curry Puffs 7€
With pickle.

Plat

Drunken Pork €14
Pork braised in Chinese wine with caramelised gluten free soya sauce.
Served with rice, salad, pickle and sesame seeds.
Not spicy.

Or

** New to our menu **
Ayam Masak Bawang €14
Spicy chicken dry curry with fried onions (bawling) as the star of the dish.
Spicy turmeric rice with cauliflower, peas and fried shallots.

Regards

Andrew and Meiwan

Here is our Menu for this week:Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm....
12/04/2026

Here is our Menu for this week:
Please order by 7pm Tuesday for collection from Montjean on Thursday between 4pm and 6pm.

Entrée

Chicken Satay 7€
Chicken on skewers, marinated with spices.
With cucumber, onions and a spicy peanut sauce.

Plat

Laksa €16
Vermicelli noodles in a delicious spicy coconut broth.
With belly pork and pork ribs, prawns, boiled egg, beansprouts, cucumber,
mint and fried shallots.

Or

Kerala Potato Curry €14
Mini potato gems infused in a spicy curry.
With onion and coconut flatbread, cashews, salad and fried shallots.

Regards

Andrew and Meiwan

Adresse

Rue De La Tourne
Montjean
16240

Heures d'ouverture

Jeudi 16:00 - 19:00
Vendredi 16:00 - 17:00

Téléphone

+33780502734

Site Web

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