Aan tafel

Aan tafel Aan tafel creates unforgettable private dining experiences and caterings for any occasion. Imagine this.. You are planning an intimate dinner with your friends or family, your birthday party or a romantic night with someone special.

And you would love to have an experience that is at least as exciting as visiting a fancy restaurant. But than within the comfort and privacy of your own home. We are happy to assist you in organizing not only the perfect menu, but we guarantee you a stress free evening where you will feel as if you are a guest in your own home. If you are planning your event, please don't hesitate to contact us n

And you would love to have an experience that is at least as exciting as visiting a fancy restaurant. But than within the comfort and privacy of your own home. We are happy to assist you in organizing not only the perfect menu, but we guarantee you a stress free evening where you will feel as if you are a guest in your own home. If you are planning your event, please don't hesitate to contact us n

Chapter
14/10/2017

Chapter

Is shaking the perfect cocktail something you always wanted to learn? This is your chance! To prepare you for your Christmas and New Years party we are now hosting cocktail workshops at Chapter :)

Ideal for groups from 1 to 15 people!

Send us a message via Facebook or email us to [email protected] for more info!

p.s. don't forget to tell us what your all-time favourite cocktail is

Nature on a plate ❤️#food #forest
19/06/2017

Nature on a plate ❤️
#food #forest

Aan Tafel's sweet potato & Savoy cabbage quiche! 100% vegan and gluten free 💛#vegan #glutenfree
14/06/2017

Aan Tafel's sweet potato & Savoy cabbage quiche! 100% vegan and gluten free 💛
#vegan #glutenfree

Loving the New Nordic food scene 💙by Aan Tafel with Maannos - pure food catering! || Photo by Susanna Nordvall Photograp...
05/06/2017

Loving the New Nordic food scene 💙by Aan Tafel with Maannos - pure food catering! || Photo by Susanna Nordvall Photography
#scandinavian #finnish #foodart

Desmond heard some rumours, We are indeed opening a permanent location!
30/05/2017
Viisi Tähteä

Desmond heard some rumours, We are indeed opening a permanent location!

Tulossa uusi ravintola Helsinkiin, joka pyrkii terävimpään kärkeen!

Parsnip purée and pickled parsnips from Majvik Gård by Aan Tafel with Maannos - pure food catering 💚Happy Saturday night...
27/05/2017

Parsnip purée and pickled parsnips from Majvik Gård by Aan Tafel with Maannos - pure food catering 💚Happy Saturday night!
#dinner #weekend

Heaven! 👌🏽🍓#dessert
24/05/2017

Heaven! 👌🏽🍓
#dessert

Simple ingredients are the BEST 🍅👌🏽#food #simpleingredients
23/05/2017

Simple ingredients are the BEST 🍅👌🏽
#food #simpleingredients

Apple pie 🍎 ❤️ by Aan Tafel with Maannos - pure food catering || Photo by Susanna Nordvall Photography#applepie #food #p...
17/05/2017

Apple pie 🍎 ❤️ by Aan Tafel with Maannos - pure food catering || Photo by Susanna Nordvall Photography
#applepie #food #photography

Brie Noir with coffee & Jerusalem artichoke jam on top. This dish was designed for our Black&White themed event and insp...
10/05/2017

Brie Noir with coffee & Jerusalem artichoke jam on top. This dish was designed for our Black&White themed event and inspired by the brie region (Ile de France) in France, where they eat these left over 'over matured' black brie for breakfast while dipping it in their cafe au lait!!! 😍☕️Heaven!!!

Start your week the way you mean it to go on 💚Finnish grain salad, herbs and root vegetables 🥗|| Photo by Susanna Nordva...
24/04/2017

Start your week the way you mean it to go on 💚Finnish grain salad, herbs and root vegetables 🥗|| Photo by Susanna Nordvall || Styling & Design: Hey Look || Food by Aan tafel and Jessica || Silk dress by Sanna Naapuri || Knitwear : Arela || Ceramics: Raaka Rå

Good morning 💙This delicious buckwheat tartlet fillet with blueberry yoghurt is so perfect for a healthy breakfast or ho...
20/04/2017

Good morning 💙This delicious buckwheat tartlet fillet with blueberry yoghurt is so perfect for a healthy breakfast or holiday brunch!!! ||Styling & Design: Hey Look || Photography: Susanna Nordvall Photography || Food: Aan tafel& Jessica || Knitwear: Arela || Silk dress: Sanna Naapuri || Ceramics Raaka Rå

Elder smoked celeriac soup with roasted nuts! #throwback from our popup cafe for Helsinki Design Week...Perfect for a da...
13/04/2017

Elder smoked celeriac soup with roasted nuts! #throwback from our popup cafe for Helsinki Design Week...Perfect for a day like this! 💛

Nothing says good morning like this granola cookie, lingonberry fudge and a nice cup of strong coffee 😍||Styling & Desig...
08/04/2017

Nothing says good morning like this granola cookie, lingonberry fudge and a nice cup of strong coffee 😍||Styling & Design: Hey Look || Photography: Susanna Nordvall Photography || Food: Aan tafel & Jessica || Knitwear: Arela || Silk dress: Sanna Naapuri || Ceramics Raaka Rå

Chef at work! 👌🏻🙌🏻 Beautifully captured by Susanna Nordvall Photography
05/04/2017

Chef at work! 👌🏻🙌🏻 Beautifully captured by Susanna Nordvall Photography

Saturdays are for brunch! 💙❤️  ||Styling & Design: Paula from Hey Look || Photography: Susanna Nordvall || Food: Aan taf...
01/04/2017

Saturdays are for brunch! 💙❤️ ||Styling & Design: Paula from Hey Look || Photography: Susanna Nordvall || Food: Aan tafel & Jessica Wahl || Knitwear: Arela || Silk dress: Sanna Naapuri || Cermaics: Raaka Rå

Troubles adjusting to the clock being moved an hour forward this morning? A late brunch with friends or family is the pe...
26/03/2017

Troubles adjusting to the clock being moved an hour forward this morning? A late brunch with friends or family is the perfect way to ease yourself into the time change 💙
||Styling & Design: Paula from Hey Look || Photography: Susanna Nordvall Photography || Food: Aan tafel & Jessica Wahl || Knitwear: Arela || Silk dress: Sanna Naapuri || Cermaics: Raaka Rå

Beautiful foraged greens and violets on this lamb tartar starter! 💜Happy Spring 2017 everybody!🌸|| Photo by Susanna Nord...
21/03/2017

Beautiful foraged greens and violets on this lamb tartar starter! 💜Happy Spring 2017 everybody!🌸|| Photo by Susanna Nordvall Photography #spring2017 #violets

#throwbackthursday!!! The Black and White themed menu we created for the Food & Fashion event hosted with fashion design...
16/03/2017

#throwbackthursday!!! The Black and White themed menu we created for the Food & Fashion event hosted with fashion designer Sanna Naapuri and her beautiful Romany print shirt #fashion #food

Team work! Adding the final touch to our fantastic quail eggs in miso and tofu sauce at the Food & Fashion event we host...
14/03/2017

Team work! Adding the final touch to our fantastic quail eggs in miso and tofu sauce at the Food & Fashion event we hosted with Sanna Naapuri

Dessert time! Caramel fudge with lingonberry, wild raspberry & roasted white chocolate 😍 We created this little masterpi...
07/03/2017

Dessert time! Caramel fudge with lingonberry, wild raspberry & roasted white chocolate 😍 We created this little masterpiece of a dessert for the Food Photography workshop with Rita Miklán Photography

A beautiful and tasty menu for a great Nordic bridal inspiration setting we participated in! The shoot is being featured...
02/03/2017

A beautiful and tasty menu for a great Nordic bridal inspiration setting we participated in! The shoot is being featured on @flyawaybride ☺
Planning, coordination & design: Hey Look | Photography: Maria Hedengren | Venue: Espoonkartano | Styling & floral design: Hey Look | Ribbons: Silk & Willow| Tableware: Stockmann | Glassware: Nougat| Cake & catering: Aan tafel & Cakes by Aan Tafel | Bridal gown: Niinatar| Jewellery: Annette Tillander| Head piece: AINO | Hair & Make-up: Villi Vanilja | Groom’s attire: Brothers

26/02/2017
Guinness World Record

He did it 🙌🏽!!! Our Juho Ekegren together with chefs Tomi Nevala and Aki Wahlman just broke the WORLD RECORD in longest continuous team barbecuing: 36 hours!!! 🎉🍾
A big THANK YOU to all the people who were in Lahti supporting Juho and his team and following the event online ❤

21/02/2017
Atria

Juho Ekegren from Aan Tafel joins Finnish food company Atria attempting World record in longest continuous team barbequing!!! The attempt begins at 8.00am on Saturday 25.2 in Lahti Market Square and the barbequing continues until 8.00 pm Sunday evening when the new record would be 36 hours!!! Follow the event online or join us in Lahti to support Juho and his team and enjoy some lovely grilled food 😉

Suomalaiset nappaavat Lahden MM-kisoista toivottavasti myös maailmanennätyksen. Atrian joukkue nimittäin yrittää The Guinness World Records -ennätystä grillaamalla koko joukkueen voimin peräti 36 tuntia putkeen. Grillaus starttaa Lahden torilla 25.2. kello 7.50 ja sitä on mahdollista seurata paitsi paikan päällä, myös netin kautta. Pysy kuulolla!

Champagne anyone?! 🥂Blackberry & violets champagne on the left and raspberry purée champagne on the right…which one woul...
17/02/2017

Champagne anyone?! 🥂Blackberry & violets champagne on the left and raspberry purée champagne on the right…which one would you go for?
You can find this photo (and more) in the gorgeous Nordic bridal inspiration photoshoot we participated in published by Fly Away Bride!
Planning, coordination & design: Hey Look | Photography: Maria Hedengren Photography|Venue: Espoonkartano | Styling & floral design: Hey Look | Ribbons: Silk & Willow | Tableware: Stockmann | Glassware: Nougat | Cake & catering: Aantafel & Cakes by Aan Tafel | Bridal gown: Niinatar | Jewellery: Annette Tillander | Head piece: AINO | Hair & Make-up: Villi Vanilja | Groom’s attire: Brothers

This year we celebrated our Valentine week in the best possible way! We surprised our family and close friends with an i...
14/02/2017

This year we celebrated our Valentine week in the best possible way! We surprised our family and close friends with an intimate wedding ceremony and said 'YES, I DO' with this magic wintry backdrop! Happy Valentine's Day everybody 💘 ||Styling & Flowers: Hey Look || Photo by Susanna Nordvall Photography || Wedding dress: Milamira

Traditional with a twist! 🙌🏽Scandinavian style cured salmon topped with dill mayonaise on liquorice flavoured rice crack...
10/02/2017

Traditional with a twist! 🙌🏽Scandinavian style cured salmon topped with dill mayonaise on liquorice flavoured rice cracker. Our secret to make these rice crackers so unique? They are ‘coloured’ black with liquorice and squid ink!😉

Gorgeous white miso (Japanese style fermented soybeans) and tofu sauce with a halved quail egg, topped with dill oil for...
07/02/2017

Gorgeous white miso (Japanese style fermented soybeans) and tofu sauce with a halved quail egg, topped with dill oil for the Food & Fashion fusion event we hosted with fashion designer Sanna Naapuri

Aan tafel's cover photo
06/02/2017

Aan tafel's cover photo

Juho busy cutting quail eggs! Adorably delicious and delicate, these petit eggs can add instant charm to your starters…➡...
06/02/2017

Juho busy cutting quail eggs! Adorably delicious and delicate, these petit eggs can add instant charm to your starters…➡️Stay tuned and follow us on Instagram to see how we’ve used them at the Food & Fashion fusion event we hosted with fashion designer Sanna Naapuri 🙌🏽

We love this dazzling table setting featuring in the Nordic bridal inspiration shoot we participated in at the lovely ma...
03/02/2017

We love this dazzling table setting featuring in the Nordic bridal inspiration shoot we participated in at the lovely mansion #espoonkartano | Planning, coordination & design: Hey Look | Photography: Susanna Nordvall Photography | Venue: Espoon Kartano | Styling & floral design: Hey Look | Ribbons: Silk & Willow | Tableware: Stockmann | Glassware: Nougat | Cake & catering: Aan tafel & Cakes by Aan Tafel | Bridal gown: Niinatar | Jewellery: Annette Tillander | Head piece: AINO | Hair & Make-up: Villi Vanilja | Groom’s attire: Brothers

Pickled daikon 'cubes', filled with smoked mackerel and topped with Finnish caviar in the making!!! 👌🏽Photo from the Foo...
31/01/2017

Pickled daikon 'cubes', filled with smoked mackerel and topped with Finnish caviar in the making!!! 👌🏽Photo from the Food & Fashion fusion event we hosted with fashion designer Sanna Naapuri

29/01/2017

As we've mentioned before we have created the ultimate brunch with @relovelifestyle. Hungry to try? We're serving until 17:00 today, and every Saturday and Sunday from now on. 🙌💕 #brunch #helsinki #brunssi #parasbrunssi

Fashion meets Food ❤!!! A lovely shot from a great event hosted by Aan Tafel with rising fashion designer Sanna Naapuri ...
28/01/2017

Fashion meets Food ❤!!! A lovely shot from a great event hosted by Aan Tafel with rising fashion designer Sanna Naapuri !
Black&White theme with a hint of natural & green elements to celebrate our passion for food and Sanna’s collection!
Curious much?! Stay tuned and follow us on Instagram to see more shots from the event 😉

Osoite

Helsinki
00120

Puhelin

+358400697119

Tuotteet

Private dining and catering

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