Bogeys

Nestling in the corner of the ground floor in the popular Villamartin Plaza is the renowned "Bogeys" restaurant which has been under the same family ownership for over twenty years. Matthew and Melissa have been at the helm for the last ten years or so and their passion for producing first class food at sensible prices has enabled them to build a substantial loyal following amongst local diners. A

lways guaranteed is a friendly welcome, attentive service throughout your stay, bearing in mind this is not a fast food restaurant - more a very pleasant dining experience. The menu prices too are another surprising experience, especially if you take advantage of the superb choice of economical set menus. "Bogeys" has always been famous for its juicy, tender fresh fillet and sirloin steaks which, served with all the trimmings you could imagine, start from as little as €11.60
With a range of dishes including chicken, lamb, fish, pork, pasta, paella and home-made burgers, a mouth-watering selection of hot and cold starters and a delightful choice of sweets - there's always something to suit every taste. The home-made chocolate cake with cream is "to die for" and is a firm favourite amongst the regulars. Families are made very welcome with an extensive choice of favourites for the younger diners.