22/02/2024
VALENCIA-RUZAFA.!!!
SUSHI ROLLS Culinary Workshop Price: 50€ (ONLY 12 PLACES)
Saturday, March 9 from 3:00pm to 7:00pm BOOK NOW.!!!
YOU MUST BOOK, SO YOU ENSURE YOUR PARTICIPATION!
Content:
Preparation of Sushi rice
Sushi-Su (rice flavoring)
Fish and seafood filleting
Roll manufacturing technique:
Hoso-maki (outside seaweed)
Uramaki (outside rice)
Nigiri-sushi (rice finger with fish slice on top)
Sashimi (fish slices without rice)
Includes: ingredients, recipe book, snacks, w**e, b**r, tastings, container to take what was done in class and certificate.!
YOU JUST HAVE TO COME TO ENJOY THE ART OF COOKING!
For more information or to book, write a DM or email: [email protected]
Certified Chef with Food Handling and Hygiene Certificate.! No.: M 192710 Asonaman-Spain. (Valid for all of Spain).!
Chef Carmelo's allies:
Gastro Japan (Ruzafa Market)
es
russafa
Carmelo Alfaro H.
Executive Chef and Instructor.
Member of the American Culinary Federation.
Private chef. Cooking workshops.
Gourmet Catering. Consulting.
linktr.ee/chefcarmelo
2024 © Chef Carmelo Alfaro