RestaurantesPedreguer

13/07/2026

Hay espacios que se sienten especiales desde la puerta. El Celler de La Fontana es uno de ellos: una tienda Gourmet donde cada vino, cada queso y cada producto está elegido con cariño y criterio. Mediterráneo, auténtico y con la esencia de Jávea bien presente.

Some places feel special from the moment you step inside. El Celler de La Fontana is one of them: a gourmet shop where every wine, cheese, and product is chosen with care and discernment. Mediterranean, authentic, and with the essence of Jávea clearly present

04/07/2026

En Carú Arrocería Jávea trabajamos únicamente con Arroz Dinamita de Molino Roca, el grano que nos permite lograr paellas llenas de sabor, textura y tradición.
Y si quieres disfrutar ese mismo nivel de calidad en casa, también preparamos paellas para llevar, hechas al momento y listas para compartir.🥘🥘
At Carú Arrocería Jávea, we work exclusively with Molino Roca's Dinamita Rice, the grain that allows us to create paellas bursting with flavor, texture, and tradition.
And if you'd like to enjoy that same level of quality at home, we also prepare paellas to take away, freshly made and ready to share. 🥘🥘

03/07/2026

Cuadros 45: carefully crafted cuisine, authentic flavor, and the unique charm of Gata de Gorgos. At Cuadros 45, every dish tells a story. Quality ingredients, tradition, and a modern touch that will win you over. 🔥

03/07/2026

En Cuadros 45 cada plato es una historia bien contada.
Producto, tradición y un toque moderno que enamora.
Cuadros 45: sabores de siempre, ambiente acogedor y la esencia mediterránea servida a mesa puesta.

02/07/2026

Arrels Gastronomic
Aquí la cocina cuenta historias: del territorio, de la temporada, de los productores que trabajan con mimo y de las raíces que dan nombre al restaurante.
Platos que combinan creatividad y memoria, elaboraciones que sorprenden sin perder la sencillez, y un ambiente que invita a saborear cada detalle.
Arrels es ese lugar donde comer se convierte en un viaje a lo auténtico.

02/07/2026

27/05/2026

The Black Flame · Pedreguer
The Black Flame no es solo cocina inglesa: es actitud. Sabores potentes, platos que llegan con personalidad y un estilo que rompe con lo de siempre. Aquí la tradición británica se mezcla con un toque rebelde y un ambiente moderno que invita a soltarse, probar y disfrutar sin excusas. Un lugar para quienes buscan algo distinto… y no tienen miedo de encender la llama.

27/05/2026

The Black Flame · Pedreguer
The Black Flame isn't just English cuisine: it's attitude. Bold flavors, dishes bursting with personality, and a style that breaks the mold. Here, British tradition blends with a rebellious touch and a modern atmosphere that invites you to let loose, try new things, and enjoy without excuses. A place for those seeking something different… and unafraid to ignite the flame.

26/05/2026

Cuadros 45: Tradition and Innovation in the Heart of the Marina Alta
Located in an incomparable natural setting between Jesús Pobre and Gata de Gorgos, Cuadros 45 is much more than a restaurant; it's a gastronomic haven where Mediterranean tradition comes alive. Since 1987, this charming establishment has been a landmark in the Marina Alta, offering a culinary experience that pays homage to the region's roots, rescuing the recipes our grandmothers wrote in their notebooks and elevating them with a touch of modernity.
Under the direction of Ferran Giró and with the attentive hospitality of Banesa, Cuadros 45 invites its diners to enjoy honest and comforting cuisine. The restaurant stands out for its welcoming atmosphere, with a warm interior and a spectacular garden terrace that becomes the perfect setting for summer days, all with the majestic presence of Montgó mountain as a backdrop. A Culinary Experience with Identity
Cuadros 45's menu is a journey through the most authentic flavors of the Valencian Community, with a special focus on local products and traditional techniques. Wood-fired specialties and grilled meats take center stage, offering unmistakable textures and aromas.