Topa Food Tours

Topa Food Tours Social impact food tours in San Sebastian, you eat as you learn about the city its history and peopl

San Sebastián feels different in the morning. That's when the magic happens.The Old Town belongs to the people who live ...
25/09/2026

San Sebastián feels different in the morning. That's when the magic happens.

The Old Town belongs to the people who live and work here.
✨️Bakers pulling trays from the oven.
✨️Shop owners opening their doors.
✨️Locals picking up their daily bread.
It's calm. It's real.

Every stop of our "Sweet San Sebastian: A Pastry & Dessert Food Tour" is an invitation to step inside a family business, meet the makers, and hear the stories that never make it into guidebooks.

This is Maider in the photo, our cheese expert. She runs the La Oveja Latxa where you can enjoy a private cheese tasting when joining the Sweet San Sebastian food tour.

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The best way to experience Basque food and culture? Ask the people who tasted it with us!Read the reviews our guests hav...
15/09/2026

The best way to experience Basque food and culture? Ask the people who tasted it with us!

Read the reviews our guests have left us— all the little moments that make a day with TOPA!│Food Tours in San Sebastian & Bilbao special 🤍

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Yesterday afternoon at Tabakalera, we went to a talk called Migraciones, comida y pertenencia — migration, food, and bel...
14/09/2026

Yesterday afternoon at Tabakalera, we went to a talk called Migraciones, comida y pertenencia — migration, food, and belonging.

Blanca Alonso, Anna Mayer Panepanna and Ibán Yarza explored a question we think about constantly at T**a: what happens to food when people move?

Recipes travel. Ingredients adapt. And the dishes we carry with us can become a way of holding onto home — while also creating a sense of belonging somewhere new.

It was especially fitting that the conversation ended around a table, with incredible food and a long "sobremesa". Because sometimes the best part of talking about food is sitting down together and seeing where the conversation goes once the plates are empty.

We loved the way Food Hack Lab and Sobremesa | Vagaries Of The Palate brought all of this together.

Eskerrik asko!

74th San Sebastian Film Festival- Zinemaldia starts September 18th 🎬 We wrote up everything we wish someone had told us ...
10/09/2026

74th San Sebastian Film Festival- Zinemaldia starts September 18th 🎬 We wrote up everything we wish someone had told us before our first festival week — how the tickets actually work, which films we've got circled, and where we're eating between screenings.

Full guide is up on the website blog now — link in bio.

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06/09/2026

This is what a regatta Sunday looks like in San Sebastian— Donostiako Estropadak — Bandera de la Co**ha. Traineras cutting across La Co**ha, flags everywhere, and a kind of noise that only happens a few Sundays a year.

Next Sunday, September 13th, the traineras are back for the final regatta.

Summer, summed up: new faces every week, and 97 meals donated 🫶🏽Every seat on a T**a tour isn't just a night out. It's a...
02/09/2026

Summer, summed up: new faces every week, and 97 meals donated 🫶🏽

Every seat on a T**a tour isn't just a night out. It's a small, direct vote for the kind of tourism we actually believe in — the regenerative kind, where visiting a place means leaving something behind, not just taking a few photos and a full stomach.

This month, someone told us Jake was "the highlight of a stay in this beautiful city." Someone else said their evening with Endika in Bilbao "was a real highlight," tailored around what they hadn't tried yet, "keeping every stop a nice surprise." And a third guest called it exactly what they look for at the start of a trip: a way to find "special little lesser known gems, as well as traditional well known spots."

✨️That's the part that means the most to us - the part where people leave feeling like they actually understood this place a little better.

To everyone who joined us this summer: eskerrik asko- thank you. You didn't just come for pintxos and wine 🙌🏽

If you're still deciding whether a food tour is "worth it" on your trip here — this is the part that's easy to forget about, and honestly, our favorite part to talk about.

San Sebastian & Bilbao
www.t**afoodtours.com

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Did you know this giant puppy is covered in real flowers?🌸🏵🌺🌼Puppy, the iconic sculpture outside the Guggenheim Museum i...
29/08/2026

Did you know this giant puppy is covered in real flowers?🌸🏵🌺🌼

Puppy, the iconic sculpture outside the Guggenheim Museum in Bilbao, is made up of tens of thousands of seasonal flowers that are changed twice a year.

Created by artist Jeff Koons, he's been welcoming visitors since 1997 and has become one of the city's most loved landmarks.

The Guggenheim Bilbao completely transformed the city.When it opened in 1997, Bilbao was still an industrial city. Today, it's considered one of the world's greatest examples of how art and architecture can reshape a destination—a phenomenon so famous it even has a name: the "Bilbao Effect."

If you are planning a visit to Bilbao, join our Bilbao Food Tour and experience the city through the people, stories, and flavors most visitors miss.

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Dirección

Donostia-San Sebastián
20010

Horario de Apertura

Lunes 09:00 - 22:00
Martes 09:00 - 22:00
Miércoles 09:00 - 22:00
Jueves 09:00 - 22:00
Viernes 09:00 - 22:00
Sábado 09:00 - 22:00
Domingo 09:00 - 22:00

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