CinCin

CinCin Exploring the diversity of crafted cocktails and the beginning of a culinary journey.

A little dark, a little dangerous.Have you met our Reveltini?
19/05/2026

A little dark, a little dangerous.
Have you met our Reveltini?

Have you tried our duck arancini?It’s crispy, rich, and paired with smoked Egyptian keshk purée.
17/05/2026

Have you tried our duck arancini?
It’s crispy, rich, and paired with smoked Egyptian keshk purée.

The first sip is a promise the second can’t help but keep
10/05/2026

The first sip is a promise the second can’t help but keep

Low lights, good pours, and nowhere else to be
07/05/2026

Low lights, good pours, and nowhere else to be

Fire met the sea, and decided to stay a while.The rest is on the plate.
05/05/2026

Fire met the sea, and decided to stay a while.
The rest is on the plate.

Refined with a hint of mischief; The Modern Englishman
03/05/2026

Refined with a hint of mischief; The Modern Englishman

Where colour, texture, and balance meet effortlessly
30/04/2026

Where colour, texture, and balance meet effortlessly

Designed for slow moments ..
28/04/2026

Designed for slow moments ..

A slow moment, a bold bite, a table worth staying at.
26/04/2026

A slow moment, a bold bite, a table worth staying at.

Every corner tells a story
21/04/2026

Every corner tells a story

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Cairo
12588

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