OS | Slammin' Tacos

OS | Slammin' Tacos OS Food brings authentic mexican street style tacos and other delicious treats to you. We produce home made fresh food and drinks to the people.

We are aiming to make a food revolution, making gourmet style food on the streets of Copenhagen. Bringing you the feeling of community, where you stand around people who are enjoying something new in Denmark. That something is real, authentic mexican food. We serve you original Guerrero corn tortillas and darn it's a diffrent and way more delicate taste than those flour tortillas we know generally

being used around Europe. Authentic taste is what we are aiming for, not the cheap tex-mex as you may know it. So do check us out anytime you stumble over an invite. It's an invitation you just can't say no to!

07/01/2016

In their new book, 'The Taco Cleanse,' these "taco scientists" extol the health benefits of eating tacos three times a day for 30 days.

10/08/2015

Efter et afslag til at sælge mad på Hornbæk strand flyttede Casper Vulpius sit køkken 15 meter ud i vandet. For her er der nemlig ingen lovgivning på området.

08/06/2015

hangover heaven

31/10/2014

Chef and campaigner Jack Monroe explains why food is far more political than people think, and why that's down to our own deeply held class notions and prejudices

Miguel Joly  whats Posole? Say hi to your moms
19/10/2014

Miguel Joly whats Posole? Say hi to your moms

In New Mexico, there is abundance and generosity and plenty of comfort food at holiday parties Posole, the savory and hearty, rather soupy stew made from dried large white corn kernels simmered for hours, is traditional and easy to prepare Stir in a ruddy red purée of dried New Mexico chiles to give the stew its requisite kick

Lol!
11/10/2014

Lol!

Students from P.S. 295 in Brooklyn learn the fine points of French cuisine at one of New York’s poshest restaurants.

Read an learn
20/09/2014

Read an learn

CNN's coolest globe-trotter on punctuality, omelets, and how vanity got him clean. 

20/05/2014

Slammin' Tacos vil være på Blågårds Plads på fredag fra kl 14 i forbindelse med MellemFolkeligt Samvirke

Yummi
06/05/2014

Yummi

Think beyond the margarita this Cinco de Mayo....

So hard to make your own tortillas, hear hear
06/05/2014

So hard to make your own tortillas, hear hear

Chef Jamie Mammano has created an authentic Mexican tortilleria in Everett.

Bourdain knows what he is talking about!!!!! Handmade tortillas rule, ikk? Stephanie ?
04/05/2014

Bourdain knows what he is talking about!!!!!
Handmade tortillas rule, ikk? Stephanie ?

If you shudder at the thought of what a "street taco" may do to your stomach you are not alone. But not Anthony Bourdain when he visits Mexico. He spoke to Anderson about the latest episode of "Parts Unknown" that takes him to Mexico City and Oaxaca.

Soooo true!
15/04/2014

Soooo true!

From kimchi to kale....

Adresse

On The Streets
Virum
2830

Telefon

60515763

Internet side

Underretninger

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