27/08/2026
Every Friday & Saturday at Molevitten Samsø. Different food. Different menu. Every damn time.
This weekend? It’s Chimichanga’s turn. 🔥
Big-ass chimichanga stuffed with slow-cooked beef, cooked low & slow for hours, with my crazy sauces and zero bu****it.
Next weekend? Who the f**k knows. 😂
Come hungry. Leave confused, happy & slightly addicted