Marchal

Marchal Official Michelin Awarded restaurant of the renowned Danish hotel, d'Angleterre in Copenhagen. Executive Chef - Alexander Baert
(480)

06/07/2026

Current menu favourites.
Every dish tells a story, but a select few have earned a special place in the hearts of those who create them.

25/06/2026

The MICHELIN Plaque 2026 has arrived at Marchal.✨️

25/06/2026

The Le grand plateau fruits de mer at Marchal ✨

24/06/2026

From the mold to the table.
Freshly prepared with care and attention to detail.

18/06/2026

A seasonal creation celebrating the simplicity of summer.
Fresh strawberries meet delicate notes of elderflower and basil, carefully composed to highlight the natural character of each ingredient.

01/06/2026

Thank You – From All of Us at Marchal

Tonight, the MICHELIN Guide Nordic Countries 2026 celebrated the very best of Nordic gastronomy in Tivoli, and we are deeply grateful that Marchal continues to hold its MICHELIN star.

Behind every service is a passionate team of many nationalities, personalities, crafts, and stories – all united by a shared love for hospitality and gastronomy.

This video is our way of saying thank you. To our guests, our colleagues, our partners, and everyone who continues to support and believe in Marchal.

Tonight, we celebrate together – with gratitude, pride, and, naturally, Champagne

Rhubarb, vanilla & goat milkYorkshire forced rhubarb meets delicate goat milk ice cream, softened by vanilla and lifted ...
07/04/2026

Rhubarb, vanilla & goat milk

Yorkshire forced rhubarb meets delicate goat milk ice cream, softened by vanilla and lifted with notes of hibiscus and blackcurrant wood.

Light and vibrant.

Adresse

Kongens Nytorv 34
Copenhagen
1050

Hvad er åbningstiderne?

Mandag 07:30 - 22:00
Tirsdag 07:30 - 22:00
Onsdag 07:30 - 22:00
Torsdag 07:30 - 22:00
Fredag 07:30 - 23:00
Lørdag 07:30 - 23:00
Søndag 07:30 - 22:00

Underretninger

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