Domu Nosta

Domu Nosta Italian cuisine with a Sardinian soul. Prenzlauer Berg, Berlin. Join us to sample modern Italian cuisine created to inspire the palate and the eye.

We are Laura and Alessandro and Domu Nosta is “our home.”
We look forward to welcoming you to our cozy restaurant. Although we mostly use ingredients from Italy, some recipes are revisited with local foods we’ve fallen in love with here in Germany. Domu Nosta’s varied menu is designed to minimize food waste. For us, food is about culture, joy, nourishment, experiences, connections and community. H

ave questions? We would love to tell you more about our cuisine, because we truly believe that when you know what you eat, you eat well.

Our Caponata is back on the menu... and it's selling fast! Even though our kitchen is rooted in Sardinia, there are a fe...
06/08/2026

Our Caponata is back on the menu... and it's selling fast!

Even though our kitchen is rooted in Sardinia, there are a few iconic Italian classics we simply can't resist. Caponata is one of them.

With its irresistible balance of sweet and sour flavours, one bite leads to the next... and you'll wish it never ended.

And paired with our soft, homemade bread? Even better. Perfect for soaking up every last bit. Yummy!

Made with aubergines, celery, olives, capers, onions, tomato sauce, sultanas and pine nuts.

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27/06/2026

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*Lunch Special Menu* Tue-Fri 12:00-14:30*Saturday Lunch* á la carte menu
22/04/2026

*Lunch Special Menu* Tue-Fri 12:00-14:30

*Saturday Lunch* á la carte menu

09/04/2026

Step into flavour - homemade pasta for every taste!

Vegetarian, vegan, meat lovers (with or without pork), pescatarian - there’s one just for you.

Simple choices, no confusion.
We’ve got you covered.

Domu Nosta Restaurant is in Prenzlauer Berg, at Knaackstraße 45 (Kollwitzplatz).

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1. RAVIOLI RICOTTA E SPINACI
Ravioli stuffed with ricotta cheese and spinach; tomato sauce, parmesan, basil

2. MALLOREDDUS AL RAGÙ DI VERDURE
Typical Sardinian short pasta, vegetable ragù, chilli, garlic, basil

3. MALLOREDDUS ALL'AGNELLO
Typical Sardinian short pasta, lamb ragù, tomato sauce, Pecorino cheese, parsley, basil

4. MALLOREDDUS ALLA CAMPIDANESE
Typical Sardinian short pasta, homemade pork sausage, fennel seeds, anise seeds, tomato sauce, Pecorino cheese, basil

5. RAVIOLI AL BRANZINO
Ravioli stuffed with sea bass and potatoes; shrimps, zucchini, bottarga (salted and dried fish roe), chilli, garlic, parsley, basil

Adresse

Knaackstraße 45
Berlin
10435

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