Takes2cooks

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The kind of breakfast that makes getting out of bed worth it. ☀️Our Granola with dried fruits & nuts — crunchy, naturall...
25/09/2026

The kind of breakfast that makes getting out of bed worth it. ☀️

Our Granola with dried fruits & nuts — crunchy, naturally sweet and ready for all your favourite toppings. 🥣

How do you eat yours? Write in the comments

Place your order: https://www.takes2cooks.com/shop/p/lemons-arrxj

A few scoops left before we say goodbye to ice cream season. 🍦☀️One last cone? We think yes.Enjoy your favourites while ...
23/09/2026

A few scoops left before we say goodbye to ice cream season. 🍦☀️

One last cone? We think yes.

Enjoy your favourites while they’re still around. 💛

This week’s sweet moment. 🍑Peach & Rosemary Crumble — juicy peaches, a hint of rosemary and that golden crumble on top. ...
21/09/2026

This week’s sweet moment. 🍑

Peach & Rosemary Crumble — juicy peaches, a hint of rosemary and that golden crumble on top. 🤎

A little unexpected, very delicious, and here for one week only.

https://www.takes2cooks.com/home-2

Don’t know how to serve our Green Pea Balls? We’ve got you. 💚Build your own Power Ball with our Green Pea Balls: quinoa,...
18/09/2026

Don’t know how to serve our Green Pea Balls? We’ve got you. 💚

Build your own Power Ball with our Green Pea Balls: quinoa, baby spinach, roasted veggies, olives, fresh herbs and a tahini dressing with a little maple syrup.

Total: 100% YUM.
Save this one for your next bowl. 👀

You deserve a treat. Always. ✨Our current combo: Purely Green Juice + Chocolate & Tahini Cookies.A little fresh, a littl...
16/09/2026

You deserve a treat. Always. ✨

Our current combo: Purely Green Juice + Chocolate & Tahini Cookies.
A little fresh, a little sweet, and very Takes2Cooks. 💚🍪

What’s your go-to treat combo? Write in the comments

This week’s special has entered the chat. 👀Pistachio & Apricot Biscotti. Crunchy, nutty, a little fruity, and made for y...
14/09/2026

This week’s special has entered the chat. 👀

Pistachio & Apricot Biscotti. Crunchy, nutty, a little fruity, and made for your coffee break. ☕️

Made with rice flour, oat flour, tapioca flour, baking powder, salt, honey, olive oil, lemons, eggs, dried apricots & pistachios.

Here for one week only, so you know what to do. 🤎

Order here: https://www.takes2cooks.com/home-2

Some things just never go out of style. 🤎Our Tachinopitta, made with whole-wheat flour, tahini, honey, dark molasses and...
11/09/2026

Some things just never go out of style. 🤎

Our Tachinopitta, made with whole-wheat flour, tahini, honey, dark molasses and spices.

Sweet, nutty, comforting and very hard to share. 👀
Get it ready to eat, or frozen to enjoy whenever the craving hits.

https://www.takes2cooks.com/shop/p/tachinopitta

Back to reality, but at least Weekly Specials are back. 🤎Three Sundays, three reasons to treat yourself:14/9 Pistachio &...
07/09/2026

Back to reality, but at least Weekly Specials are back. 🤎

Three Sundays, three reasons to treat yourself:
14/9 Pistachio & Apricot Biscotti
21/9 Peach & Rosemary Crumble
28/9 Hot Chocolate Cookies

Which one are you waiting for? 👀

We’re sooo back. 👀We missed the kitchen, we missed the food, but mostly… we missed you. 🤎And while we were away, we may ...
02/09/2026

We’re sooo back. 👀

We missed the kitchen, we missed the food, but mostly… we missed you. 🤎
And while we were away, we may have been cooking up a few new things. 🤫

Stay tuned. This next chapter is looking good.

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Nicosia

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