Caleo Crudos y Parrilla

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FRIDAY 9 OCTOBER — CALEOA Gastronomic Night of MezcalXCG 350 | Only 25 seatsFor one night, we're turning Caleo into a pl...
24/09/2026

FRIDAY 9 OCTOBER — CALEO

A Gastronomic Night of Mezcal
XCG 350 | Only 25 seats

For one night, we're turning Caleo into a playground for food, cocktails and some seriously good mezcal.

Together with Andrés from Maguey Spirits, we'll explore the Bozal portfolio the way we like to do things at Caleo: around the table, with great food, cocktails in between, copitas being passed around, and a few bottles you don't come across every day.

Expect four shared courses, three pairing cocktails and accompanying mezcal pours, with each round built to show a different side of agave. With dessert, we change gears for a final mezcal pairing before Andrés pulls out something special: a limited-production Bozal expression, brought to Curaçao in very small quantities especially for Ruta Agave.

Come hungry. Come curious. We'll take care of the rest.

YOUR EXPERIENCE INCLUDES
• Welcome drink
• Four shared courses
• Three pairing cocktails
• Accompanying mezcal pours
• Dessert with mezcal pairing
• Limited-production Bozal copita
• Water

XCG 350 per person | Only 25 seats

Reservation only. Your seat is confirmed upon full prepayment.

Call or WhatsApp Caleo: +599 9 696 6768

A great dinner doesn't happen by accident.It’s the kitchen knowing when a plate is ready.The w**e arriving at just the r...
23/09/2026

A great dinner doesn't happen by accident.

It’s the kitchen knowing when a plate is ready.
The w**e arriving at just the right moment.
Every detail considered before you even notice it.

Because at Caleo, we don’t leave the experience to chance.
We create it.

Reserve your table and will see you from 6PM!

Plans can change, especially over dinner 😉Sometimes, you just have to order that dessert after you said you were full.Or...
19/09/2026

Plans can change, especially over dinner 😉

Sometimes, you just have to order that dessert after you said you were full.Or you order one more glass after saying you were done. At Caleo, you can always stay longer because the conversation is too good to leave.

The only thing worth planning ahead? Your table. Reserve yours for this weekend at caleocur.com.

Not all smoke tastes the same.The wood we use in our fire plays a quiet, but important role in the flavour of our food. ...
15/09/2026

Not all smoke tastes the same.

The wood we use in our fire plays a quiet, but important role in the flavour of our food.

Fruit woods create a naturally aromatic smoke, adding subtle sweetness, depth, and that unmistakable charred character to everything that meets the grill 🔥

It’s one of the details that makes wood-fired cooking so much more than just cooking over a flame

Next time you’re at Caleo, take a bite and see if you can taste the difference.

A little sweet. A little smoky. Definitely not boring.Burrito Fiestero brings ripe fruit, subtle jalapeño and a gentle s...
11/09/2026

A little sweet. A little smoky. Definitely not boring.

Burrito Fiestero brings ripe fruit, subtle jalapeño and a gentle smoky character to the glass, with a spicy finish that lingers just long enough.

Your Friday night just found its drink. See you from 6PM!

09/09/2026

There’s a little more to a dish than meets the eye.

Our duck breast comes together through careful preparation, the heat of the fire and the details that bring everything on the plate together. From the first cut to the final touch, every step has its place.

A dish by Chef David, made to be experienced at Caleo.

Come experience it at Caleo. Reserve your table through our website ✨

A few rules for dinner at Caleo:Take your time. Ask questions. Order something you’ve never tried.Share, if you want to....
07/09/2026

A few rules for dinner at Caleo:

Take your time. Ask questions. Order something you’ve never tried.

Share, if you want to. Always leave room for another plate. And the most important rule?

There are no rules about staying for one more drink 😉

We’re open Tuesday through Saturday from 6PM. Reserve your table for the week ahead

Not every cocktail tells the same story.Some are bold, others are refined, but each one is crafted to complement the Cal...
04/09/2026

Not every cocktail tells the same story.

Some are bold, others are refined, but each one is crafted to complement the Caleo experience.

Which one will you start with?

Reserve your table through our website and discover your favorite.

Great dishes are rarely about one flavour.At Caleo, we build around contrast. Acidity against richness, heat against swe...
01/09/2026

Great dishes are rarely about one flavour.

At Caleo, we build around contrast. Acidity against richness, heat against sweetness, crisp textures alongside something delicate. It’s the balance between those elements that makes a dish come alive. Because the most interesting flavours are often the ones you don’t expect to work together.

Come taste the balance for yourself. Reserve your table at caleocur.com.

Not everything at Caleo comes with a little heat.While our fire brings the heat, the Pescado Blanco Crudo brings the oth...
27/08/2026

Not everything at Caleo comes with a little heat.

While our fire brings the heat, the Pescado Blanco Crudo brings the other side of Caleo to the table. Delicate, bright and full of flavor, with the kind of balance that keeps things light from the very first bite.

Pair it with a chilled glass of w**e and let the evening unfold.

Discover it at Caleo.

Adres

Ijzerstraat 56
Otrobanda

Openingstijden

Dinsdag 18:00 - 00:00
Woensdag 18:00 - 00:00
Donderdag 18:00 - 00:00
Vrijdag 18:00 - 00:00
Zaterdag 18:00 - 00:00

Telefoon

+59996966768

Meldingen

Wees de eerste die het weet en laat ons u een e-mail sturen wanneer Caleo Crudos y Parrilla nieuws en promoties plaatst. Uw e-mailadres wordt niet voor andere doeleinden gebruikt en u kunt zich op elk gewenst moment afmelden.

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