Pan de Azúcar - Tamarindo

Pan de Azúcar - Tamarindo Craftsman Glacier specialized in ice cream production, sorbets and frozen pastry using only local organic products straight from Costa Rican soil
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Dirección

Condominio La Entrada De Tamarindo, Avenida De Las Palmas
Tamarindo
50309

Horario de Apertura

Lunes 09:00 - 21:00
Martes 09:00 - 21:00
Miércoles 09:00 - 21:00
Jueves 09:00 - 22:00
Viernes 09:00 - 22:00
Sábado 09:00 - 22:00
Domingo 12:00 - 21:00

Teléfono

+50685041801

Notificaciones

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Our Story

In love with pleasures gourmets, we attach much importance so that a flavour, a texture is able to transmit. Our curiosity pushes us each day on a tour of new tastes to share with you new sensations.

Pan de Azucar, they are years of experiment within the French gastronomy. Near the great restaurants, pastry makings and leading chefs, we forged ourselves a true identity. Know-how is acquired, exchanged, and especially is worked each day.

Pan de Azucar it is also Costa Rica. This small country surprising by its diversity offers an absolutely extraordinary panel of flavours. Through its many tropical fruits, via its coffee, its cocoa or its vanilla, Costa Rica is characterized by his organic quality. To make the choice of Costa Rica, it is to have the chance each day to profit from its riches and to make you travel through our creativity.

With the simple and elegant paces, our creations call with greediness.