帝皇樓由有「隠世廚神」之稱的鄭錦富師傅擔任行政總厨，除了保留傳統粵菜的精髓，亦致力硏發新菜式及以豐富藏酒滿足喜好杯中物的客人。
自創招牌菜 “燕窩醸鳳翼”，“頭抽皇貴香肉” 等多款獨特菜式，深受食客歡迎。
Address
澳門半島商業大馬路友邦廣場地下G05-G 07
Wanchai
Opening Hours
| Monday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Tuesday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Wednesday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Thursday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Friday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Saturday | 11:30 - 15:30 |
| 18:00 - 23:00 | |
| Sunday | 11:30 - 15:30 |
| 18:00 - 23:00 |
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