Bitter - Coffee + Cocktails

21/10/2019

Read on for things you did not know about our new chef Jonthan He! Thanks That's Shanghai ✌️

We stopped by Bird to see how Jonathan He is settling into his latest challenge.

16/07/2019

We hosted a Tabasco cocktail competition last week, click in to see who was the "hottest" bartender! 🌶

That is the goal of Tabasco’s new expedition into the F&B market—to make the hot sauce more than just a tableside condiment.

04/01/2019

stay warm this winter with our Negroni Hour! Sun-Thurs (except Tues) 6-8pm 🥃

要说冬天最惬意的事情，便是在温暖室内喝到微醺。比起人人都能想到的热红酒，炙热火红的Negroni同样能点燃上海冬日寒风凛冽的夜晚。这也是Bitter在最近推出Negroni Hour的初衷。

02/01/2019

so humbled to be one of DRINK Magazine's favourite bars in China 🙏🥃

As ever, it’s been quite a year of growth for China’s booming bar industry, with venues popping up from big names and new faces alike from Shanghai to Chongqing. So let’s get right down to it – these are the new Mainland spots that really turned our heads this year. 

30/12/2018

kick off 2019 with us - sparkling 50rmb by the glass and 188rmb per bottle all day at Bitter and all night at Bird - Wine + Kitchen! 🥂

功能介绍 China's first bilingual app for discovering great venues and meeting awesome people. 发现高品质生活，和国际范儿新朋友玩儿!

29/12/2018

our negroni Australiano - the drink that's in the pink 🥃

Can you believe that 2018 is nearly over? We can't, but still here we are reminiscing over all the great drinks that Shanghai has and those that have fueled our vibrant late nights. How many did you try?

17/12/2018

congratulations to our sister restaurant Bird - Wine + Kitchen for bringing home three Time Out Shanghai awards - Restaurant of the Year, Wine Bar of the Year + Casual Dining Restaurant of the Year. thanks to all of our guests and bird team that made it happen! 🏆

The verdict is in...

11/09/2018

thrilled to be featured on Frame!

04/09/2018

“Food, wine, cocktails, coffee, snacks, all the wonderful things in life.”

30/08/2018

cannot wait to have you back, Emma!

29/08/2018

want to know where our founder Camden Hauge likes to eat? She sat down with ShanghaiDaily to discuss food & drink.

For Camden Hauge, a perfect eating day starts with waking up early to grab

28/08/2018

the star behind the Ayitini!✌️ Time Out Shanghai

Super ayi has arrived