Yiwu Mountain Puer Tea

Yiwu Mountain Puer Tea Sharing high-quality Yiwu Puer tea with the world here - share stories and good products about Yiwu.

The Yiwu tea festival starts tomorrow and lasts through the weekend. If you are coming through, feel free to drop me a ...
15/05/2026

The Yiwu tea festival starts tomorrow and lasts through the weekend. If you are coming through, feel free to drop me a message!

On a related note, the pictured Li Yapeng has been making lots of tea headlines recently by moving huge quantities of large brand factory teas through his livestream channel. It's this kind of attention that brings Chinese teas into the limelight and for us here in the mountains, we hope that this also brings more interest in true single origin teas.

Checking out the 3-4hr walk through the forests of Gaoshan. The full route is much more accessible now but still challe...
08/05/2026

Checking out the 3-4hr walk through the forests of Gaoshan. The full route is much more accessible now but still challenging enough for more experienced hikers. Certainly worthy of a visit to enjoy the combination of tea gardens and wild jungle.

It's been raining recently and the weather calls for a switch in gears. This 2026 Yiwu black has a stronger oxidation wh...
04/05/2026

It's been raining recently and the weather calls for a switch in gears. This 2026 Yiwu black has a stronger oxidation which has a warming character, great for cooler rainy days.

The Freshest loose leaf Gaoshan available on the website now
29/04/2026

The Freshest loose leaf Gaoshan available on the website now

2011 Danggui - 15 years and counting. The Guangzhou natural/dry storage really shows when drinking and comparing to so ...
17/04/2026

2011 Danggui - 15 years and counting. The Guangzhou natural/dry storage really shows when drinking and comparing to so much fresh tea. Thick, syrupy goodness with some honey, medicinal and herbal notes. The most pleasant type of TCM one can enjoy on a hot, humid day.



While the tea harvest continues, the road development around our village continues...
17/04/2026

While the tea harvest continues, the road development around our village continues...

It's nice to change it up once in a while. Taking a break from all the super fresh sheng with a well aged ripe. Best b...
16/04/2026

It's nice to change it up once in a while. Taking a break from all the super fresh sheng with a well aged ripe. Best brewed extra strong to enjoy the smooth liquor and powerful, warming qi.

A specially commissioned shaqing experiment - same base material, three different styles of shaqing resulting in three d...
12/04/2026

A specially commissioned shaqing experiment - same base material, three different styles of shaqing resulting in three different types of pre-dried leaf.

Puer post-processing: Fresh maocha Vs sorted loose leaf.
10/04/2026

Puer post-processing: Fresh maocha Vs sorted loose leaf.

From fresh leaf to freshly fried leaf... Using our own processing preferences on fresh leaves that we are used to sourci...
09/04/2026

From fresh leaf to freshly fried leaf... Using our own processing preferences on fresh leaves that we are used to sourcing every year. How do you like your leaves? 😉

Address

443 Fangcun Dadao Zhong, C36 易武高山友益茶坊
Guangzhou
510360

Telephone

+86 182 2145 0624

Website

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