09/04/2026
WEEKEND SPESH
get ready for the CALAB OF THE SUMMER !! we're closed THIS sunday, for the marriage of Brynne and Max. buuuut we're open THIS friday and saturday, for the marriage of spice, and cheese, on pizza..... two days only (in store), but spicy marg forever. (in our hearts) â„ïž
Spicy Calabrian Chili Tomato Sauce, Aged Mozz, Fresh Mozz, Parm, Basil, Flaky Salt, Calabrian Chili Oil
ADD A HOUSE-MADE DIP TO YOUR PIZZA THIS WEEKEND !! $2.75 !! YOUR CHOICE OF RANCH OR CHIPOTLE MAYO !!
pizza doors open at 5 pm but you can pre-order now. 40 pies, thatâs it friends !! see you tonight, trust us youâll want a pizza this