COTTA food bar

07/06/2026

To keep bringing you the quality you deserve, Cotta FoodBar will be closed every Monday and Tuesday throughout the month of July for deep cleaning and minor maintenance.
We’ll be open as usual Wednesday through Sunday, ready to serve up all your favorites!
Thank you for your understanding and continued support. We look forward to welcoming you back each week with a refreshed space and the same great food you love.

06/28/2026

Hosting a family dinner, game night, or special event? Our handcrafted Pinsa makes catering at home simple and delicious.
Choose your favorite:
🔥 Ready-to-Go – Fully prepared and ready to heat and enjoy.
🧑‍🍳 Create Your Own – Start with our authentic Pinsa base and add your favorite toppings for a personalized meal.
✔️ Crispy on the outside, light and airy on the inside
✔️ Perfect for entertaining
✔️ Easy, convenient, and full of authentic flavor
Bring restaurant-quality Pinsa to your table—without the hassle.
📞 Contact us to place your order today!

06/25/2026

Did you know? 🍕 Cotta is proud to be the only certified Pinseria in Windsor! 🇮🇹

Crafted using traditional Roman methods, our authentic Pinsa features a light, airy crust that’s crispy on the outside and soft on the inside. Experience the difference that true certification makes—right here in Windsor.

06/24/2026

From garden to glass and plate, we’re proud to use fresh ingredients that enhance every bite and sip. 🍹 Signature cocktails
🍖 House-made lamb sauce
✨ Beautiful garnishes that bring every plate to life

06/08/2026

05/08/2026

Decadent, creamy, and impossible to resist 🤎
Cotta’s Ferraro Semifreddo blends rich chocolate, roasted hazelnut, and silky semifreddo into one unforgettable bite. The perfect frozen indulgence for every dessert lover. ✨🍫

04/18/2026

Transeo live tonight- Martini time!

04/17/2026

New on the spring menu at Cotta Food Bar 🌿
Tonno Tonnato — Cotta’s modern take on the classic vitello tonnato, reimagined with delicate, lightly seared ahi tuna instead of veal.
Silky, bright, and unexpected, layered with our signature tonnato-style sauce for a fresh twist on a timeless Italian dish.
If you’re feeling adventurous, this is your sign.
Something new to try this spring.