08/31/2026
MEDITERRANEAN NIGHT AT BACCHUS ๐ฎ๐น๐ Charbel Boutros Rayan Mykal
For two nights only, September 4th & 5th, weโre switching things up at Bacchus with a special Mediterranean Tasting Menu created by three chefs coming together for one collaboration.
Chef Charbel ร Chef Fox ร Chef Habibi (Rayan Mykal)
The evening features:
1st Course
Mezze
An assortment of Mediterranean dips, spreads & tapenades.
2nd Course
Braised Short Rib Arancini
Mozzarella, pulled short rib, demi-glace & grainy Dijon aioli.
3rd Course (Your Choice)
๐ฅฉ Charred Lamb โ Grilled lamb chops, hazelnut dukkah, romesco, pomegranate molasses & Yukon fondant.
OR
๐ค Mediterranean Prawns โ Jumbo prawns, Vesuvio noodles, olives, red onion, roasted red pepper & tomato basil sauce.
Dessert
Lemon Berry Pavlova
Crisp vanilla meringue, lemon curd, strawberry coulis, fresh berries & pistachio.
$50 per person
$75 per person with wine pairing
๐
September 4th & 5th
๐ Bacchus Ristorante 614 Erie Street East, Windsor
๐ 519-977-7306
Seating is limited for both nights. Call to reserve your table.
Come hungry. Weโre excited to show Windsor what happens when three chefs get together and cook something completely different. ๐ฅ