Ulis Restaurant

01/21/2026

Starting today until February 11th, enjoy a 3 course dinner for $55

11/03/2025

Meet Oliver, this young man works hard in the shiny new dish station. It was his contribution to the burger contest that was the winner by a landslide. Look for The Gilbert next Tuesday, November 11th.

10/09/2025

Shorter days and cooler nights mark the end of our summer season.
As we wrap up OKTOBERFEST, we prepare for a week long closure to refresh, repair and renovate.

Thank you to all our incredible guests who made this season one to remember.

Closure dates: October 13th to October 19th

Thank you again,see you soon.
The Uli's Team

09/06/2025

Tonight's feature, fresh pan seared steelhead with farro risotto, pea puree and a tomato carrot slaw.

09/02/2025

Join us every Tuesday for 30% off your favourite burger with the purchase of any beverage 🍔

08/29/2025

It's that time of year again.
September 19th through October 12th join us for our annual Oktoberfest.
Franzl and His Squeezebox will be here every Friday and Saturday night.
Book your seats now.

01/29/2025

Meet Sophie!
This young woman started at Uli's just over a year ago and quickly filled her big sisters' shoes as one of our star bussers.
When Sophie isn't racing around the dining room, you can find her chilling with her dogs, going on hikes, or globetrotting.
With her great sense of humour and ability to multitask, she's going to make a great nurse after high school.
Sophie's Picks:
A ginger beer with a 2.0 burger add smoked cheddar and bacon.

01/23/2025

01/22/2025

Meet Cali!
Started working at Uli's in January of 2024.
This master of the dish-pit is fun, kind, and one of the hardest workers we have.
They always have a smile at the ready and excellent taste in music.
When not working, you'll see Cali bombing around on their bike with an awesome frog hat on or ripping up the ski slopes.
Starting at VFS soon to study film production...please remember us when you're famous!
Cali's Pucks:
Seafood Linguine with Rosé sauce and an
Ice tea

01/17/2025

Meet Akash
Joining us in October 2023, this funny, chatty man is one of our treasured line/prep cooks.
If he's not at Uli's, you'll find him hiking, clubbing, web designing, or at KPU studying Computer Information Systems.
For his picture, I asked him to look happy and then fierce... he's that nice of a guy. 😁😂
Akash's Picks:
Vegan burger with frites and a
Pineapple juice.

01/10/2025

We will be celebrating with our classic Burns Day menu.

First course, your choice of:
Haggis with Neeps and Tatties
Or
Cock-a-leekie Soup

Second course, your choice of:
Highland Beef
Or
Cullen Skink

To finish:
Tipsy Trifle

$65

Book your seats now for January 25th
6:30 arrival, dinner server at 7

Slàinte mhath, see you there.

01/10/2025

Burns Night is a highlight of the Scots calendar, an annual knees-up to rival Scotland’s official national day, St Andrew’s Day.

It is, of course, a celebration of the life and work of the great Scots poet Robert Burns, falling on his birthday, 25 January. Burns Suppers typically feature recitals of his work together with music, dancing, haggis, and whisky. But who was Robert – or Rabbie – Burns, the man they call the Ploughman Poet? And why is he still celebrated so enthusiastically more than 200 years after his death?

Stay tuned for more about Robbie Burns.