09/24/2026
A major moment for Chef Alex Chen 🏆
We’re incredibly proud to share that he has been inducted into Disciples Escoffier International, a global gastronomic society honouring culinary excellence, mentorship and the legacy of Auguste Escoffier.
From shaping Wild Blue’s culinary program to mentoring the next generation of chefs, Alex’s commitment to the craft continues to leave a lasting mark.
Congratulations, Chef 🥂