10/01/2026
The harvest continues at Araxi.
Our latest fall prix fixe celebrates the flavours of the season with a refreshed four-course menu inspired by the ingredients, growers, fishers, and farmers in our region.
This edition features Local Wild + Cultivated Mushroom Soup, Wild BC Sockeye Salmon Battera, Okanagan Apple Cheesecake, and more.
Available for a limited time before the next menu arrives. We look forward to welcoming you - https://www.sevenrooms.com/explore/araxibc/reservations/create/search?tracking=ig