09/24/2026
Celebrate Thanksgiving with us (October 11 and 12) Bask in views of the waterfront and North Shore mountains as they tuck into an entrée of Traditional Turkey (hand-carved white and dark meat, mashed potatoes, traditional stuffing, Brussels sprouts, maple-glazed yams, cranberry sauce, gravy) for $40 per person plus tax and gratuity as well as two appetizers — Roasted Butternut Squash Soup(toasted pumpkin seed purée), $13.50 and Harvest Salad (roasted red beets, roasted yams, baby kale, crumbled feta, candied pecans, orange vinaigrette),$15 — and a dessert feature of Pumpkin & Chantilly (vanilla chiffon, pumpkin seed praline, pumpkin crémeux, Chantilly cream, gooseberry) for $14.5.
