Les Faux Bourgeois

Les Faux Bourgeois News, Events, Special Dishes, Plats Du Jour.....
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local BC mussels, bouillabaisse d’homard, pickled espelette pepperthe broth rotates with the seasons. right now it’s lob...
09/15/2026

local BC mussels, bouillabaisse d’homard, pickled espelette pepper

the broth rotates with the seasons. right now it’s lobster. wait til you see what’s next.

pastis, a french classic. pernod. tart elderflower.born in marseille in 1915 as absinthe’s lower-abv cousin. anise, flor...
09/08/2026

pastis, a french classic. pernod. tart elderflower.

born in marseille in 1915 as absinthe’s lower-abv cousin. anise, floral, refreshing. the french have been loving it for a century. we’re not stopping now.

bread done right, three ways.we make the brioche. bâtard makes the sourdough and baguette. teamwork makes the bread work...
09/04/2026

bread done right, three ways.

we make the brioche. bâtard makes the sourdough and baguette. teamwork makes the bread work.

09/02/2026

smoky scotch, briny akvavit, porcini syrup, a cornichon on top.

a love letter to one of our favourite French dishes.

cod quenelle, sauce sauternes, poached daikon, sunchoke chips, sturgeon caviar.tonight’s one-and-done. come say hi befor...
09/01/2026

cod quenelle, sauce sauternes, poached daikon, sunchoke chips, sturgeon caviar.

tonight’s one-and-done. come say hi before it’s gone. 🫶

bc fruits ripe af, house made ice cream and chantillysummer on a plate 🔥
08/28/2026

bc fruits ripe af, house made ice cream and chantilly

summer on a plate 🔥

tartare • but make it a drink. smoky, earthy, a little umami. bright, complex, and yes, garnished with a cornichon.     ...
08/24/2026

tartare • but make it a drink. smoky, earthy, a little umami. bright, complex, and yes, garnished with a cornichon.

two sides of the same room.the kitchen runs hot and the room vibes along. a few frames from service.
08/20/2026

two sides of the same room.

the kitchen runs hot and the room vibes along. a few frames from service.

flavourful, tender beans with a herbaceous punchdon’t sleep on this one, the sleeper hit of the menu
08/18/2026

flavourful, tender beans with a herbaceous punch

don’t sleep on this one, the sleeper hit of the menu

Address

663 East 15th Avenue
Vancouver, BC
V5T2R6

Opening Hours

Monday 5:30pm - 10pm
Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm
Sunday 5pm - 10pm

Telephone

+16048739733

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