Sushi Jin

Sushi Jin Contemporary sushi art of premium omakase made by sushi chef with 32 years of experience

We are closed for about three weeks due to business trips. Please check availabilities online and contact us via e-mail/...
01/17/2026

We are closed for about three weeks due to business trips. Please check availabilities online and contact us via e-mail/WhatsApp/SNS message if you need. Thank you for your support, as always.
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PREMIUM OMAKASE 6pm/8pm
Book online : sushijinvancouver.ca
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Thanks to Paul Rainford for this retro vibe photo!!
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11/20/2025

Geremy Strong visited Chef Jin. It was the thrilling rendezvous between an intense method actor and an ultimate flavor creator. Thank you very much for enjoying dinner. See you next time :)

It's the best Ankimo season!-PREMIUM OMAKASE 6pm/8pmBook online :  sushijinvancouver.ca-                                ...
11/17/2024

It's the best Ankimo season!
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PREMIUM OMAKASE 6pm/8pm
Book online : sushijinvancouver.ca
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☆☆☆ Dear Customers ☆☆☆-We will be closed end of March and beginning of April. (Mon 25th - Thur 4th)-Thank you for your s...
03/03/2024

☆☆☆ Dear Customers ☆☆☆
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We will be closed end of March and beginning of April. (Mon 25th - Thur 4th)
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Thank you for your support as always!
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Please book online for premium omakase
www.sushijinvancouver.ca
Or text Teri 604-559-8834 if you have any questions.
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☆☆ Lobster 🦞 Caviar ☆☆-Live Lobster from NovaScotia (East Coast of Canada)Osietra Caviar from Italy-Sourcing best ingred...
09/14/2023

☆☆ Lobster 🦞 Caviar ☆☆
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Live Lobster from NovaScotia (East Coast of Canada)
Osietra Caviar from Italy
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Sourcing best ingredients from all over the world




☆☆☆ Luxury Gunkan ☆☆☆-To book Premium Omakase with Chef Jin👉 Link in Bio :) Easy👉 Reservations for regular customers wit...
04/25/2023

☆☆☆ Luxury Gunkan ☆☆☆
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To book Premium Omakase with Chef Jin
👉 Link in Bio :) Easy
👉 Reservations for regular customers with records in the last 2 years can be made using the existing method.
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☆☆☆ The Festive Season ☆☆☆-Open usually from Wednesday to Sunday(Closed Mon & Tue)-Specially open on👉 Tuesday Dec.27th👉 ...
12/15/2022

☆☆☆ The Festive Season ☆☆☆
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Open usually from Wednesday to Sunday
(Closed Mon & Tue)
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Specially open on
👉 Tuesday Dec.27th
👉 Tuesday 2023 Feb.14th Valentine's Day
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To book Premium Omakase,
please text +1 604-559-8834 or WhatsApp with your preferred date & time (6pm/8pm)(closed Mon&Tue) along with the number of guests.
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We require a full pre-payment of $360 ($300 + GST 5% + Service Fee 15%)
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☆ Bluefin Kamatoro/w Osietra Caviar ☆-Experience how 👨‍🍳 Chef Jin's 🐟 Bluefin tuna is different!-To book Premium Omakase...
11/01/2022

☆ Bluefin Kamatoro/w Osietra Caviar ☆
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Experience how 👨‍🍳 Chef Jin's 🐟 Bluefin tuna is different!
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To book Premium Omakase,
please text +1 604-559-8834 or WhatsApp with your preferred date & time (6pm/8pm)(closed Mon&Tue) along with the number of guests.
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We require a full pre-payment of $360 ($300 + GST 5% + Service Fee 15%)
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☆ IMPORTANT NOTICE ☆-We will be closed from October 17th to October 25th.-We will be open 5 days a week (Wed-Sun) and ou...
09/16/2022

☆ IMPORTANT NOTICE ☆
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We will be closed from October 17th to October 25th.
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We will be open 5 days a week (Wed-Sun) and our Omakase price will increase after re-open. (from Oct.26th)

☆ Chef Jin's Unique Style ☆We serve three different variations of Hokkaido Uni in the premium omakase dinner for you.To ...
06/23/2022

☆ Chef Jin's Unique Style ☆

We serve three different variations of Hokkaido Uni in the premium omakase dinner for you.

To book Premium Omakase, please text Teri 604-559-8834 with your preferred date & time (6pm/8pm)(closed Tuesdays) along with the number of guests.

We require a full pre-payment of $300 ($250 + GST 5% + Service Fee 15%)




Address

750 Nelson Street Vancouver.
Vancouver, BC
V6Z1A8

Opening Hours

Monday 6pm - 10pm
Wednesday 6pm - 10pm
Thursday 6pm - 10pm
Friday 6pm - 10pm
Saturday 6pm - 10pm
Sunday 6pm - 10pm

Telephone

+16045598834

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