The Pie Shoppe

The Pie Shoppe PIZZA / PIE / NATURAL WINE / COFFEE Supporting local farmers with a seasonal changing menu.
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Today we’re making personal pizza’s for you !!! from 12-6pm Happy Italian Day’s ✌️
06/09/2024

Today we’re making personal pizza’s for you !!! from 12-6pm Happy Italian Day’s ✌️

freshies-——— strawberry & rhubarb w. grapefruit & cinnamon brown sugar oat crumble
06/08/2023

freshies-——— strawberry & rhubarb w. grapefruit & cinnamon brown sugar oat crumble

thinking about the future of food and where we fit in all this. always grateful to be here. while using organic locally ...
06/06/2023

thinking about the future of food and where we fit in all this. always grateful to be here. while using organic locally milled flour, beautifully gown farm fresh produce and locally made cheeses from small producers may be the greatest post pandemic cluster f**k of spider webs and back alleys to navigate. it feels super good. It makes sense. It’s about where we have come from and where we are going next. we adore our community. thank you for your talents. 🙏

a pizza with a special time and place to enjoy the moments of spring on the west coast Morels & Goat — spring morels & a...
05/31/2023

a pizza with a special time and place to enjoy the moments of spring on the west coast
Morels & Goat —
spring morels & asparagus, white wine cream sauce, chèvre, tarragon, shallots, parsley, herb oil, parm

Must get AI to write captions in future, but for now…It’s damn cute in here &breezy. Anybody read that article in the gu...
05/25/2023

Must get AI to write captions in future, but for now…It’s damn cute in here &breezy. Anybody read that article in the guardian this week about the losing battle on desserts in restaurants? Worth a read for all our customers with a sweet tooth and pastry aficionados alike. 📸

LEMON CUSARD RHUBARB CREAMS—- a spring favorite around here.
05/24/2023

LEMON CUSARD RHUBARB CREAMS—- a spring favorite around here.

Victorian sponge —— going into the long weekend
05/19/2023

Victorian sponge —— going into the long weekend

OPEN all long weekend FRI/SAT/SUN
05/19/2023

OPEN all long weekend FRI/SAT/SUN

Earlier start 11:3o AM —-Simon, Andi, James and Stéph have fancy cava mimosas & Lambrusco, coffeeees, pizza with burrata...
05/14/2023

Earlier start 11:3o AM —-Simon, Andi, James and Stéph have fancy cava mimosas & Lambrusco, coffeeees, pizza with burrata and eggs on top planned for SUNDAY feasting with our cute little brunchie-lunchie-dinner. If you don’t have plans yet email us or come on down tomorrow——-made loads of whole sweet pies & slices available or walk-in’s.

Pina colada —— our mum’s fav drink translated into a pineapple coconut rum pie —— made with an gluten free graham crust....
05/13/2023

Pina colada —— our mum’s fav drink translated into a pineapple coconut rum pie —— made with an gluten free graham crust. Made x4 let us know if you want us to save you ☝️

Salted honey cheesecake —— by the slice at the bar tonight 💛
05/12/2023

Salted honey cheesecake —— by the slice at the bar tonight 💛

Address

1875 Powell Street
Vancouver, BC
V5L1H8

Opening Hours

Thursday 2pm - 9pm
Friday 2pm - 9pm
Saturday 2pm - 9pm
Sunday 12pm - 6pm

Telephone

+16043386646

Website

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