Ash Street Bistro

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Ash Street Bistro Nestled inside Legacy Senior Living, we feature delicious Pacific Northwest dining in an elevated bistro setting.

🍽️ Chef’s Tasting ExperienceSome of the best dining experiences begin with a little trust.Join us for an intimate 8-cour...
06/10/2026

🍽️ Chef’s Tasting Experience
Some of the best dining experiences begin with a little trust.

Join us for an intimate 8-course Chef’s Tasting Experience, where our chef creates a one-night-only menu inspired by the finest ingredients available at the market.

No set menu. No spoilers.
Just a carefully curated journey of flavours, textures, and seasonal discoveries.

Whether you’re celebrating a special occasion or simply looking for something different, this very limited-seating event offers a chance to experience in a new way.

📅 June 24, 2026 (Wednesday)
🕕 6:00 PM
💲 $100 per guest
📍 611 West 41st Ave, Vancouver, BC V5Z 0C7
📞 RSVP: 778.945.3431

🦐 Fresh from the MarketOne of the things we love most at is working with seasonal ingredients and letting them shine on...
06/08/2026

🦐 Fresh from the Market

One of the things we love most at is working with seasonal ingredients and letting them shine on the plate.
Earlier this season, local BC spot prawns made a special appearance alongside dishes such as our caramelized salmon. Fresh catches, market vegetables, and thoughtfully sourced ingredients helped bring the flavours of the West Coast to life.

While ingredients change throughout the year, our approach stays the same.
Our chef is always keeping an eye out for exceptional local products and creating features inspired by what's fresh and available.

Looking for something a little unexpected?
Ask your server today. We'd be happy to recommend what our kitchen is excited about right now.

📍 611 West 41st Ave, Vancouver
📞 Reservations: 778.945.3431

05/28/2026

Time-Limited Feature: Pacific Gold Poutine

Not your classic poutine, this is our champion poutine, only at

Crispy fries topped with bonito flakes and golden tobiko yuzu (aka flying fish caviar). Served with a rich creamy seafood sauce on the side featuring BC steelhead salmon, shrimp, and crab, so you can load it onto your fries your way.

A playful West Coast take on comfort food, created for this special season.

📞Reservation: 778.945.3431
📍611 West 41st Ave, Vancouver

05/12/2026

🤫 A little hidden feature at Ash Street Bistro…

Sometimes you may feel like mixing things up a little.
When the kitchen flow allows, we’re often happy to accommodate simple mix & match requests from the menu.
Maybe pairing something lighter with one of your favourite dishes, or making a small adjustment to suit your lunch mood that day.

Nothing too complicated, but we’ll always try our best to create a comfortable dining experience when our chef is available.
Just a little Bistro secret between us 😉

📣Reserve your table: 778-945-3431
🍽️ 611 West 41st Avenue, Vancouver

03/27/2026

An evening worth coming back for 💎
This menu moved from light to rich, with seasonal ingredients carefully paired to build flavour in layers.

Ingredients were sourced fresh from Granville Island, including Island Spice Co Intercity Packers Meat & Seafood and

Each tasting menu is shaped by what’s in season, so no two evenings are ever the same.

We look forward to welcoming you again.
Follow us for upcoming events ⚡️

10-Course Tasting Menu

1st Pairing
Vincent Delaporte 2013 Sauvignon Blanc
1st Course
Giant scallop lightly cured with lemon and a hint of chili
2nd Course
Dungeness crab stuffed pasta with brown butter and Parmesan jus

2nd Pairing
Laroche Chablis Premier Cru 2012
3rd Course
Shaved and torched kanpachi with roasted apple and pickled shallot dressing
4th Course
Clayoquot Sound spring salmon with toasted macadamia nuts and lentils

3rd Pairing
Nuits-Saint-Georges Pinot Noir
5th Course
Hibachi grilled Itsumo ahi tuna with roasted beet, chive, and beet confit
6th Course
Fire-roasted hanger steak with steak salt and plum wine gastrique

4th Pairing
Siduri Pinot Noir 2012
7th Course
Magret duck breast roasted with cherries and finished with brandy
8th Course
Roasted lamb loin with star anise and raspberry reduction
Barley and goat cheese risotto

5th Pairing
Les Griffons de Pichon Baron 2012, France
9th Course
Not-so-classic beef bourguignon
Chuck flat with red wine, onion, garlic, and mushrooms from

6th Pairing
Bubbles – Reserva Cava
10th Course
Vanilla cream and lemon ice

Celebrate St. Patrick’s Day with us today from 2-4PM🍀Everything is $5Guinness, green beer, Irish cocktails, Irish coffee...
03/17/2026

Celebrate St. Patrick’s Day with us today from 2-4PM🍀

Everything is $5
Guinness, green beer, Irish cocktails, Irish coffee and more.

Stop by, grab a drink, and enjoy the afternoon with us.

Sláinte!
Reservation: 778.945.3431

🎈611 West 41st Ave, Vancouver

03/16/2026

Join us for a Progressive Tasting Menu paired with some rare Bottles
on March 25 at 6PM – very limited seating R.S.V.P. by March 18th

Our Ash Street Bistro team will select fresh ingredients from Granville Island and prepare a seasonal menu for the evening.

-----

10-course dinner: $75
Optional wine pairing: +$25

R.S.V.P. by March 18, 2026
🍽️778-945-3431

📍611, West 41st Ave, Vancouver

*Follow us to see the full menu reveal next week!

A great option for vegetarians💚Our Jump Fried Vegetable Stir Fry Rice Bowl comes with seasonal vegetables and is finishe...
03/09/2026

A great option for vegetarians💚

Our Jump Fried Vegetable Stir Fry Rice Bowl comes with seasonal vegetables and is finished with sweet-and-sour sauce.

Want to add a little heat? 🔥
Try it with our local hot sauces from
Bold flavours that pair perfectly with this bowl!

If you have any special requests, feel free to let our server know. We always try our best to accommodate💫

📣Reserve your table: 778-945-3431

Mediterranean flavours in one bowl 🌪Grilled Chicken Souvlaki served over creamy hummus with cabbage, chickpeas, falafel,...
03/06/2026

Mediterranean flavours in one bowl 🌪

Grilled Chicken Souvlaki served over creamy hummus with cabbage, chickpeas, falafel, feta, and bright pickled onions, finished with a red wine and oregano emulsion.

Looking for extra heat?🔥
Try it with our local hot sauces. Bold, flavourful, and the perfect kick to complement the dish.

Even better with a cold Marzen Bavarian Lager 🍻on the side, brewed in BC by a certified German Brewmaster!

Reserve your table: 778-945-3431
611 West 41st Avenue, Vancouver

Address

611 41st Avenue W
Vancouver, BC

Opening Hours

Monday 8am - 3pm
4pm - 7:30pm
Tuesday 8am - 3pm
4pm - 7:30pm
Wednesday 8am - 3pm
4pm - 7:30pm
Thursday 8am - 3pm
3:15pm - 7:30pm
Friday 8am - 3pm
4pm - 7:30pm
Saturday 8am - 3pm
4pm - 7:30pm
Sunday 8am - 3pm
4pm - 7:30pm

Telephone

+16042408550

Website

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