Hummus Express

Hummus Express We are a Vancouver based food startup offering a variety of specialty foods inspired by Middle Easte

Hummus Express is dedicated to vegan and vegetarian cuisine, enabling us to focus on the quality and health of our food products. Our creations are prepared in a local commercial kitchen typically same day and never more than 24 hours before being served or sold. We use fresh only ingredients, opting for locally-grown and organic whenever possible. Except for a small number of items that use egg,

dairy or grains, our menu is vegan, gluten and nut free. Unlike hummus that can commonly be found in supermarkets, the products we serve do not contain any artificial flavours or preservatives. We also make very mild use of garlic and lemon, allowing the gentle flavour of crushed chickpeas and high quality tahini to deliver their goodness.

05/16/2026

Hummus making workshop!
We wonder who's going to share tips and tricks?

We're looking forward to getting back in the kitchen next week and cooking some special treats for the Temple Sholom - V...
12/07/2022

We're looking forward to getting back in the kitchen next week and cooking some special treats for the Temple Sholom - Vancouver, Canada ESJ pre-Hanukkah party.
Can you guess what's on the menu?
We're dying to tell but it's a secret.

Something's cooking. Hummus for 200 people.
05/24/2019

Something's cooking. Hummus for 200 people.

Earlier this evening we had the pleasure of meeting and listening to the entertaining and friendly Israeli chef and auth...
05/13/2019

Earlier this evening we had the pleasure of meeting and listening to the entertaining and friendly Israeli chef and author Gil Hovav! If you ever had our Yemenite green schug at our catered or street events now may be a good time to share the secret. We follow the recipe of Gil's late grandma!⬇️
https://www.foodrepublic.com/recipes/cooking-yemenite-heres-your-schug-recipe/

And we're back at King David Highschool for Yom Ha'azmaut celebrations.The falafels are frying and it's a beautiful day!...
05/09/2019

And we're back at King David Highschool for Yom Ha'azmaut celebrations.
The falafels are frying and it's a beautiful day! Put on your suncreen so you don't fry out there!

We'll be in the kitchen preparing a variety of our popular salads for an event this week. If you want some for next Frid...
11/13/2018

We'll be in the kitchen preparing a variety of our popular salads for an event this week. If you want some for next Friday dinner or for the weekend please click the link below and put in your order (last call noon on Wednesday).
https://squareup.com/store/hummus-express

Do you have Netflix? If so you should check out "Somebody Feed Phil" - particularly episode 3 "Tel Aviv"!https://www.net...
11/08/2018

Do you have Netflix?
If so you should check out "Somebody Feed Phil" - particularly episode 3 "Tel Aviv"!
https://www.netflix.com/ca/title/80146601
Hint: Featuring some of our favorites 😍
PS something is cooking...🤤

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

It's been a while since we posted and we will soon share some photos from recent events that we had the pleasure of cate...
10/20/2017

It's been a while since we posted and we will soon share some photos from recent events that we had the pleasure of catering.
But today we wanted to recommend to those of you that have a Netflix account to check out 'In search of Israeli cuisine'. The film opened last year's VJFF by the Vancouver Jewish Film Centre - 29th Annual Film Festival Nov 2-12, 2017 and can be enjoyed by the whole family.
A rainy weekend calls for some good food and some quality couch time. Have a great weekend!

"In Search of Israeli Cuisine" is a portrait of the Israeli people told through food. The feature length documentary puts a face on the culture of Israel, pr...

Sundays are perfect for Shakshuka. For the vegans out there, crispy fried tofu is a great substitute for eggs. http://ww...
08/06/2017

Sundays are perfect for Shakshuka. For the vegans out there, crispy fried tofu is a great substitute for eggs.
http://www.tabletmag.com/jewish-life-and-religion/240946/prison-to-table-cuisine

Shakshuka, a North African dish of eggs poached in tomato sauce, means “mixture” in Berber languages, and as the name implies, it is a simple dish that anyone can make at home. Making it well, however, is a different matter. This is where Bino Gabso, a.k.a. Dr. Shakshuka, comes in. Gabso is a...

And it's a wrap at . Last sandwich for the day. Thanks everyone.
06/19/2017

And it's a wrap at . Last sandwich for the day. Thanks everyone.

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Vancouver, BC
V5Z0E8

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