What are the opening hours?

Tuesday 5pm - 10:30pm Wednesday 5pm - 10:30pm Thursday 5pm - 10:30pm Friday 5pm - 12:30am Saturday 5pm - 12:30am Sunday 5pm - 10:30pm

Pizza Coming Soon

Name: Pizza Coming Soon
Address: 179 Pender Street East, Vancouver, BC, V6A1T6, CA
Telephone: +16045584900
Price range: $$
Rating: 5

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Pizza Coming Soon

Japanese Snack Bar with a confusing name in Chinatown (Vancouver)
(1)

06/05/2026

Hello Bonjour and Welcome to Pizza Coming Soon Desert Plant Club Cafe. We’re all out of Butternut Squash Ravioli with Prawns and our Peach Bellini machine is in the shop BUT we have a BEAUTIFUL AND SUCCULENT SPECIAL TONIGHT of LAMB MEATBALLS WITH ARRABBIATA SAUCE AND SHISHO!

And if you’re a BC Baby you can wash it down with some Green Tea Baby, and by Green Tea I mean a whiskey soda highball and by Baby I mean you, a consenting adult who I respect.

Also we’ve got DJing his favourite vinyls tonight (some DJs hate the word vinyls cause the correct plural of vinyl is just vinyl but I like vinyls cause sometimes it’s fun to be bad) and .club is on deckington tomorrow (Saturday) playing music specifically for Krump dancing too (or maybe not).

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Caption by Rhek (where is Dylan?) / Photo by Kensaku / Graphics by Rhek

05/29/2026

BONJOUR AND WELCOME... I’VE BEEN THINKING A LOT AND… I DIDN’T MEAN IT WHEN I SAID I DIDN’T LOVE YOU SO.

I SHOULD HAVE HELD ON TIGHT. I NEVER SHOULD HAVE LET YOU GO. I DIDN’T KNOW NOTHING. I WAS STUPID. I WAS FOOLISH.

I WAS LYING TO MYSELF.

I COULDN’T HAVE FATHOMED I WOULD EVER BE WITHOUT YOUR LOVE. NEVER IMAGINED I’D BE SITTING HERE BESIDE MYSELF. CAUSE I DIDN’T KNOW YOU… CAUSE I DIDN’T KNOW ME. BUT I THOUGHT I KNEW EVERYTHING I NEVER FELT…

COME TO PIZZA TONIGHT… WE BELONG TOGETHER!

DEEJAYS: We got tonight (Friday) and tomorrow (Saturday) and that’s on my baby momma!

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Caption by Rhek / Photo by Rhek / Graphics by Rhek

05/22/2026

BONJOUR. And pleasant tidings my dogs.

Writing specials is my kink pushing out ink. I feel like a squid!!!!!

Kensaku and the kitchen team have put together some really tasty feature dishes for you this evening!!!

Grilled Kurobuta pork Sausage, with silky buttery potato purée and spicy Arrabbiata sauce

And fried calamari. Delicious marinated squid with aonori and ponzu mayo.

The guys in the back say the sausage pairs perfectly with an ice cold Beere Brewing Pilsner!!!!!

We got blue margarita Jell-O shots, we got clarified raspberry rum punch shooters... we’ve got thriving plants and Raffi definitely won’t be wearing pants!!!!

I love you romantically, let’s make it official tonight at pizza coming soon... book your table now.... tucks wedding ring In pocket.... stains on my shirt... seasonal allergies ... old. Puts ring back on... what am I doing. Inappropriate. You always do this... don’t use the Instagram account for this... cries in staff washroom. Dylan are you ok... yeah its just my allergies.

Classic Friday

RHEK: ALSO WE GOT MY SLAP MOBB CO-DEFENDANT DJING TONIGHT (FRIDAY) AND A MYSTERY GUEST DJING TOMORROW (HONESTLY IT MIGHT JUST BE ME CAUSE .club IS ON A WEINER TOUR IN CHICAGO RIGHT NOW). Classic Friday.

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Caption by Dylan / Photo by who didn’t take a Calamari photo / Graphics by Rhek

05/17/2026

HELLO MY DOGZ.

It’s ’s last day at pizza 😭😭😭

We’ve been so lucky to have her behind the bar off and on for a few years now. She’s added creative and loving details to our cocktail program and has elevated our restaurant in lasting and meaningful ways. She’s an absolute monster behind the wood, crushing packed weekend service after service without breaking a sweat or god forbid a fully manicured nail... alright she’s broken a couple.

We will really miss you around here... but we are so excited for you to continue your journey at Chupito where your passion for agave and aforementioned beast mode work ethic will truely shine.

And also we can just be friends again which I will honestly prefer.

Love you Tads

RHEK EDIT: IT’S TADIA’S LAST NIGHT AT PIZZA.

COME PACK THE BAR AND ORDER 1 BILLION DRINKS FROM HER!

WE LOVE YOU TADIA!
WE’ RE GOING TO MISS YOU TADIA!

WE’RE SO HOUNORED AND APPRECIATIVE THAT YOU WORKED HERE!

WE LOVE YOUN TADIA! WE CAN’T WAIT FOR TADIA-BAR!

IN THE MEANTIME - ANYONE WITH DANGEROUSLY LOW TADIA LEVELS CAN FIND HER AT .

WE LOVE YOU TADIA!!!

❤️❤️❤️

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Caption by Dylan with ALL CAPS EDIT by Rhek / Photo by Rhek

05/15/2026

Bonjour and welcome - to Pizza Coming Soon Spanish Tapas and Sunglasses Hut.

We are pleased to have you.

Pull up.

It’s the freakin’ weekend, baby, I’m about to have me some squid...

Keith is in Japan doing Japan things but Kensaku came through with the squid pro quo special - aka GRILLED SQUID IN ROMESCO SAWCE WITH CHARRED GREEN ONION.

I have an inkling that it’s gonna be delicious.

I don’t wanna grow up, cause baby if I did - I couldn’t be a Toys R Us squid.

Also we have classic straight white male DJ’s playing the best in top 40 pop bangers and 43 Drake tracks in a row tonight with and tomorrow with .

A very good DJ lineup.

Namaste.

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Caption by Rhek / Photo by Kensaku / Graphics by Rhek

05/09/2026

Trying a new thing here - posting the DJ schedule for the month.

A big shout out to our friends who hold us down with great music on the regular - .club and also to all the homies who pop in for guests spots (this month it’s ).

Also shouts to for sponsoring our DJs and supporting culture.

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Caption and Graphic by Rhek

05/01/2026

Hello my dogZ - Back by popular demand... BIG MAC BAO.

Everyone’s always like... awwww no big Mac bao??? no bloomin onion???

We brought back the big Mac bao... so fricken cool it ok... cool it buster. If you wanna dummy a whole deep fried onion, do it at home... with the lights off!!! No one wants to see that in public.

The bao is Juicy beef and gooey Cheese in a pillowy steamed bao bun with black sesame... on a bed of Mac sauce and shredded lettuce.

Shout out to .billyboi for creating this dish, and shout out to for helping us put it together every week.

Kam Wai is the people’s champ for affordable lunch... and they make incredible truffle and mushroom dumplings... among other things!!!

Take it from the champ graffiti is for chumps. Make your mark in society not on society.

Style Warz
1983

RHEK EDITS:
· Shredded Lettuce is alright but it’s way funner too say SHREDDICE.
· Kim Wai is an abslute Chinatown staple and inspiration to me, since way before the renovation and expansion - big shouts to William and his family and staff.
· DJS: We have on Friday and on Saturday and we’re really stoked to offer you such great DJs every week and my Vinyl Ritchie flyer is so good.

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Caption by Dylan / Bao photo by Shay (she really can do it all) / Flyers by Rhek

04/29/2026

HELLO MY DOGZ! Last week we hosted some of New York’s BEST bars in our space for along with our friends at and AND IT WAS SO MUCH FUN!!!!!!!!

Massive thanks to , & for taking over the bar, and huge thanks to the sponsors , , , & for making the “City That Never Sleeps” event happen!!!!!

Cocktails aren’t just sugar, acid, and spirits.... There’s also friendship... People always forget that.

Thank you Friends.

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Caption by Dylan / Photos stolen from

04/12/2026

Last night, I was at my neighbourhood 711 and there were children filling up large containers and bowls of various sizes and shapes with mountains of slurpee. A father of 2 prediabetic children informed me it was $2.50 to fill up any sized container. Is this is a recession indicator? I was like... this is fu**ed... but then I thought about how amazing this would be for me... in my childhood... in the 90s... in Forest Grove.

It is fu**ed... but it’s also a bit of fun. And we need that right now!!!

Kanuni is back!!!!!!

Thick cut pork belly braised in a sweet and savoury sauce of mirin, dashi, soy, sake, and sugar. Accompanied by stewed daikon and spicy Japanese mustard.

A crowd favourite!!!!

Christabelle is Djing tonight, so stick around and don’t forget to bring your orange home depot buckets for bottomless braising liquid!!!

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Caption by Dylan / Photo by / Flyer by Rhek

03/27/2026

HI HELLO AND WELCOME TO PIZZA COMING SOON! PLEASE HAVE A GOOD TIME, ENJOYMENT MAYBE A COCKTAIL BEER AND SOME FOODS! COME THRU! WE HAVE DJ’S TODAY (FRIDAY) .jennylea AND TOMORROW (SATURDAY) .club. STAY DANGEROUS!

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Very mid caption by Rhek cause Dylan is super busy these days / Flyers by Rhek

Address

179 Pender Street East
Vancouver, BC
V6A1T6

Opening Hours

Tuesday	5pm - 10:30pm
Wednesday	5pm - 10:30pm
Thursday	5pm - 10:30pm
Friday	5pm - 12:30am
Saturday	5pm - 12:30am
Sunday	5pm - 10:30pm

Telephone

+16045584900

Website

http://www.pizzacomingsoon.com/

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