Food Gremlin Catering

Food Gremlin Catering Now operating out of the kitchen at Bearlys House of Blues at 1597 Grafton Street. Specializing in Tavern Fare. Offering seasonal menus.

Check out our daily specials for a little extra flare.

We had the honor of catering for night one of the Atlantic International Film Festival on Wednesday night.Our amazing te...
09/19/2026

We had the honor of catering for night one of the Atlantic International Film Festival on Wednesday night.

Our amazing team of Gremlins and Chef Tyrone Tachichi Thompson did an exceptional job of curating dishes, ensuring the buffet was not only presented well but tasted even better all while meeting the expectations of our client.

Although we were too busy to grab any pics of the buffet set up, we did grab a few of some of the items we provided.

We'd like to thank everyone for attending and for all of the kind words about how great the food was! We hope to feed you all again!

The Curated Collection: Release No. 1​We’ve been slinging cheesecakes for years, but it’s time to finally give our creat...
09/13/2026

The Curated Collection: Release No. 1

​We’ve been slinging cheesecakes for years, but it’s time to finally give our creative whims a proper home. Introducing The Curated Collection—a rotating, blink-and-you-miss-it rotation where we debut brand-new flavor profiles, run them until the batch runs dry, and archive them until the mood strikes again.

​No. 01: Coffee Crisp

The Profile: Deep Mocha & Subtle Crunch

​Top Notes: Airy chocolate whipped cream, dark cocoa sprinkles, and the textural snap of crushed Coffee Crisp.

The ​Heart: Silky dark brew-infused chocolate cheesecake with a hint of rich chocolate icing.

​Base Notes: Rich chocolate crust with a sophisticated, restrained sweetness

​No. 02: Spiced Orange & Chocolate-Hazelnut

The Profile: Warm Spice & Citrus Silk

​Top Notes: Fresh orange, a glossy chocolate segment, and a golden caramel drizzle.

The ​Heart: Creamy cheesecake sweetened with deep Demerara sugar, infused with warm cinnamon, nutmeg, and a subtle kiss of citrus.

​Base Notes: A velvety chocolate-hazelnut ribbon anchored by fluffy whipped cream.

​Available by the slice starting today. Come try the inaugural drop before they head back to the lab. Which scent—err, flavor—are you trying first?

🍫🍫. WINNER ALERT  🍫🍫​One super lucky comedy hour audience member just walked away with tonight’s ultimate Food Gremlins ...
08/27/2026

🍫🍫. WINNER ALERT 🍫🍫

​One super lucky comedy hour audience member just walked away with tonight’s ultimate Food Gremlins creation: The S’mores Cheesecake.

​Here’s the decadent breakdown of what went into this beauty:

​The Base: Buttery, toasted graham cracker crust

​The Heart: Rich, velvety chocolate cheesecake filling

​The Layers: Creamy chocolate icing topped with a crunchy graham cracker crumble

​The Crown: Gooey marshmallows, drizzled chocolate sauce, and chunks of milk chocolate

​Laughter and legendary desserts—name a better pairing.

Keep your eyes peeled on the page to see what sweet madness we whip up next! 🍫

Sunday comfort done right! 🍗🔥​Today’s Special from Food Gremlin and chef Tachichi. 2pc Golden Fried ChickenServed up hot...
08/23/2026

Sunday comfort done right! 🍗🔥

​Today’s Special from Food Gremlin and chef Tachichi.

2pc Golden Fried Chicken
Served up hot with seasoned fries, crunchy slaw, fresh cornbread, and our house chipotle dipping sauce for that extra kick.

​All of this goodness for just $19!

​Drop in, grab yours while it’s hot, or order for pickup before it runs out.

See you soon!

Late summer brings a whole new level of flavor to our kitchen.​Right now, our ingredients are as fresh as it gets becaus...
08/08/2026

Late summer brings a whole new level of flavor to our kitchen.

​Right now, our ingredients are as fresh as it gets because we’re growing them ourselves. From these heavy clusters of green tomatoes and sweet peppers to vibrant beets and herbs pulled straight from our yard, this time of year is a total game-changer.

​There’s something special about bringing produce from our own garden straight into the dishes we make for you. It takes daily check-ins, patience, and a lot of care—and we think you can taste every bit of that effort on the plate.

​These homegrown flavors don't last forever, so we're making the absolute most of harvest season while it's here!

Today was our first small harvest of basil, curled parsley and green beans. All of which will be included in today's service.

​What’s your absolute favorite homegrown summer produce right now? Drop a picture of your garden setup or harvest down below! 👇

Meet our Limited Time Cotton Candy Apple Cheesecake! 🍏🍭​Think it sounds like sugar overload? Think again! It’s surprisin...
07/23/2026

Meet our Limited Time Cotton Candy Apple Cheesecake! 🍏🍭

​Think it sounds like sugar overload? Think again! It’s surprisingly balanced, perfectly tangy-sweet, and packed with flavor in every layer.

​Layered with:
​Graham Cracker Crust
​Cotton Candy Apple Cheesecake
​Icing & Whipped Cream
​Cotton Candy Syrup & and actual cotton candy
​Green Apple Pop Rocks & Sprinkles

​Available now Bearly's House of Blues and Ribs — get it while it lasts!

Heading to Neptune Theatre tonight to see RENT? 🎭​Don't rush through dinner—pop in to see us before the show! If you're ...
07/22/2026

Heading to Neptune Theatre tonight to see RENT? 🎭

​Don't rush through dinner—pop in to see us before the show! If you're keeping an eye on the clock, we suggest some of our faster-to-table dishes to help get you fed and on your way with plenty of time to find your seats.

​Great choices for a quicker bite:
- Fish & Chips – Crispy, classic, and a kitchen favorite.
- Jammin’ Jambalaya – Packed with flavor and ready to roll.
​- Buffalo Chicken Burger – Juicy, spicy, and satisfying.

​✨ Or just skip straight to dessert! ✨

Our cheesecake lineup this week is an absolute showstopper. Come grab a slice of:

​Moonmist
​Pink Pony Club (Cotton Candy Apple)
S'mores

​Available while quantities last. See you before the curtains go up! 👇

Tuesday = Nacho Night.🔥​There's a reason our nachos are a certified fan favorite—they’re big, cheesy, and the perfect ex...
07/21/2026

Tuesday = Nacho Night.🔥

​There's a reason our nachos are a certified fan favorite—they’re big, cheesy, and the perfect excuse to gather around the table.

​If you're looking for a sign to skip the cooking and dishes tonight, this is it. Come hang out with us for Nacho Night!

Customize your plate exactly how you like it with pulled pork, seasoned chicken breast, or chili.

​Doors are open, the drinks are cold, and the chips are loaded.

Don't think you like meatloaf?  Come let us change your mind.This isn't a brick of mystery meat. It’s light, juicy, incr...
07/20/2026

Don't think you like meatloaf? Come let us change your mind.

This isn't a brick of mystery meat. It’s light, juicy, incredibly flavorful, and topped with our signature tomato gravy. Add in some golden hash browns and perfectly sautéed carrots, broccoli, and onions, and you’ve got a masterpiece.

​It just might become your next favorite thing, and because it’s Monday, it’s $2 off.

​Come cure your Monday blues with us and Bearly's House of Blues and Ribs tonight!

Address

1579 Grafton
Halifax Mainland, NS
B3J2C3

Opening Hours

Monday 3pm - 9pm
Tuesday 12pm - 10pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 3pm - 9pm

Telephone

+19024018835

Website

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