Dirty Food Eatery

Dirty Food Eatery Brunch-y comfort food in the Junction. We're all about brunch-y comfort food, guilty pleasure eating & good ol' fashion home cooking.

Dirty Food is owned and operated by partners Jon & Leslie, a dynamic duo driven by their united passion for food, hospitality and cooking. From bacons to baked goods and pickles to preserves, nearly everything is made-in-house. We love what we do, and we hope you love it too!

Happy  !!! ❀️ One of my favourite days of the year... maybe because it also just happens to coincide with my birthday 😁 ...
09/17/2026

Happy !!! ❀️ One of my favourite days of the year... maybe because it also just happens to coincide with my birthday 😁 but are AMAZING!
We make ours on our house made egg dipped challah, w smoked brisket, Swiss, aged cheddar, and dijonnaise 😍 Absolute perfection
On spesh today, probably tomorrow too, and maybe the day after that. See you soon 😊

Plum and pear season is just the best πŸ˜‹House made challah bread french toast w Ontario plum and pear compote πŸ’œπŸ
08/26/2026

Plum and pear season is just the best πŸ˜‹
House made challah bread french toast w Ontario plum and pear compote πŸ’œπŸ

*CONTEST ALERT*Do you have a favourite photo you took at or of Dirty Food?!? Post, tag us, and use the hashtag   for a c...
08/11/2026

*CONTEST ALERT*
Do you have a favourite photo you took at or of Dirty Food?!? Post, tag us, and use the hashtag for a chance to win a $100 gift card to, that's right, Dirty Food!
As we near a decade of brunch, we want to see what you guys love about us and take a little trip down memory lane and maybe get (re)inspired for the future.
Contest closes at midnight on Sunday Aug. 16. Winner will be chosen on Wed. Aug. 19.
This contest is not sponsored or endorsed by Instagram

Its OFFICIAL! Dirty Food turns the BIG 1-0 on Wednesday!And what's a BIRTHDAY without a CELEBRATION, and we got lots of ...
08/10/2026

Its OFFICIAL! Dirty Food turns the BIG 1-0 on Wednesday!
And what's a BIRTHDAY without a CELEBRATION, and we got lots of them this week

Wednesday & Thursday: we are running a ten year, $10 menu (along with our regular menu) see details on slide 2

Thursday Evening: We’re throwing a BIG OL’ BACK ALLEY BBQ w tons of cheap eats like ribs and chicken and veggie burgers and beef burger and cornbread and beer. 5:30-8, Debit/Credit accepted, cash encouraged. More details on slide 2

Friday: is FAVOURITES DAY! We are running a special menu full of our favourites, our staff favourites, and our most requested menu items (I’m looking at you brisket benny)

Saturday & Sunday: A little thank you from us to you w a Fan Appreciated Draw! Brunch with us and draw your prize. Every table wins and it could be anything from drinks on us that day or brunch on us that day (or something else, still working on the specifics). One draw per table

All week long:

$10 Dirty Caesars!! The official brunch drink of Dirty Food

And two chances to win $100 gift card to Dirty Food

Photo Contest: Post your favourite photo on Instagram you’ve taken at Dirty Food or of Dirty Food, tag us and use the hashtag to enter. Winner will be announced on Wednesday Aug 19

Trivia Contest: How well do you know your favourite brunch restaurant? Come in and answer these three questions:

1) How many eggs did we purchase in June?

2) Who is our newest Front-of-House employee? Sienna, Robyn, Joshy, or Anna

3) Who is the Jenny named after?

Must enter in-store. No purchase necessary. Just fill out a ballot and put it into our *top secret* ballot box. Winner will be announced on Wednesday Aug 19

Join us next week as we celebrate TEN AMAZING YEARS of Dirty Food Eatery πŸ™Œ there's gonna be specials galore, giveaways, ...
08/07/2026

Join us next week as we celebrate TEN AMAZING YEARS of Dirty Food Eatery πŸ™Œ there's gonna be specials galore, giveaways, and a li'l Thursday Night Back Alley BBQ!
Details to be released over the weekend/throughout the week so stay tuned and help us celebrate a crazy decade
#πŸ™Œ

Holy Bananas!!! We turn 10 next week πŸ€―πŸŽ‰πŸ™Œ how the F*** did that happen?!?But man, are we ever happy and proud and gratefu...
08/06/2026

Holy Bananas!!! We turn 10 next week πŸ€―πŸŽ‰πŸ™Œ how the F*** did that happen?!?
But man, are we ever happy and proud and grateful ❀️ we'll have a lot of fun specials and promos running next week to celebrate, PLUS we'll be throwing a little back alley BBQ next Thursday evening. More deets coming soon so stay tuned πŸ“Ί

Our Something Benny is the perfect summer benedict 🌞 Ontario corn and Zucchini fritter topped w seared halloumi, perfect...
07/31/2026

Our Something Benny is the perfect summer benedict 🌞 Ontario corn and Zucchini fritter topped w seared halloumi, perfectly poached eggs, and a summer basil chimichurri 😍

**MENU UPDATE ALERT***Our latest menu update is a celebration of Ontario summer harvest πŸ‘πŸŒ½πŸŒΏπŸπŸ’πŸ₯’πŸ† we brought back fan favo...
07/24/2026

**MENU UPDATE ALERT***
Our latest menu update is a celebration of Ontario summer harvest πŸ‘πŸŒ½πŸŒΏπŸπŸ’πŸ₯’πŸ† we brought back fan favourites like the Something Benny and the Peach Jonnycakes πŸ˜‹ along w some new items for y'all to get excited about πŸ™Œ
What are you most excited to try!?!
Open Wed-Sun 9 a.m. to 3 p.m., 3070 Dundas St. W., the Junction, Toronto

πŸ₯’+πŸ₯Ÿ=🀯You heard it here first folks, our pierogi of the week is a Pickle Pierogi!!!House made and filled with potato, pic...
07/16/2026

πŸ₯’+πŸ₯Ÿ=🀯
You heard it here first folks, our pierogi of the week is a Pickle Pierogi!!!
House made and filled with potato, pickle, dill, aged cheddar, and a bunch of other pickly goodness. And they are awesome πŸ‘Œ

Address

3070 Dundas Street W
Toronto, ON
M6P1Z7

Opening Hours

Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 3pm
Saturday 9am - 3pm
Sunday 9am - 3pm

Telephone

+14168553393

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