04/10/2026
Hokkaido Scallop crudo, sambal ebi, ginger scallion hot oil, crispy garlic, cilantro sprout. Our fave way to start the meal.
Happy Friday y'all 🫶
Re-imagining Malaysian Street Food. We are a family run operation specializing in Malay-Nyonya flavours with a contemporary twist! We have wings.
(235)
94 Ossington Avenue
Toronto, ON
M6J2Z4
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 11pm |
| Sunday | 5pm - 9pm |
Be the first to know and let us send you an email when Soos posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Soos: