The Fall Bright Tavern

04/25/2026

In a surprising but very fantastic turn of events, we’ve sold our little restaurant and this Sunday will be our very last service with the new owners opening a brand new concept in the Fall Bright space.

It’s been a wild few years and we’re so very fortunate to have served so many wonderful regulars and worked along side the best team.

These are the last two days to pop in and celebrate with us!

❤️❤️❤️ Brett & Joe

04/07/2026

Come on in for brunch!

04/03/2026

Bring your family or leave them at home! We’re here all weekend for brunch and dinner.

04/01/2026

03/30/2026

Coconut Sorbet Sundae
House Preserved Apricots, Amaretti Cookie and Green Tea Syrup.

03/28/2026

Join us for a hearty, set-menu brunch each weekend.

03/27/2026

Last night’s field trip to for the .to pizza party.

The roast beef sando pizza was 🔥🔥🔥🔥🔥

03/26/2026

From our brunch menu:

Pork Belly with Green Salsa and the Crispiest Potatoes.

03/25/2026

Kabocha Squash Dumplings
Spinach, Mushrooms, Pinenut Sauce, Almond Crumble.

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03/23/2026

Kabocha Squash Dumplings
Spinach, Mushrooms, Pinenut Sauce, Almond Crumble

Vegetarian and dairy free!

03/22/2026

Join us for a hearty Easter Brunch on Saturday or Sunday, Easter Weekend.

$60 pp, set menu for a hearty Easter feast.

We can accommodate, vegetarians, pescatarians, nut and shellfish allergies.