The Good Son Restaurant

The Good Son Restaurant Home is where the heart is! Welcome to The Good Son Restaurant!
(332)

Sun’s out, Do West is on and Queen is looking pretty good too. ☀️🍸Meet Dusk to Dawn — Canvas Gin, toasted coconut, carda...
06/06/2026

Sun’s out, Do West is on and Queen is looking pretty good too. ☀️🍸

Meet Dusk to Dawn — Canvas Gin, toasted coconut, cardamom, Campari, sweet vermouth and house-made blood orange sorbet.

Heading to Do West Fest? Stop by our Queen location before, after or somewhere in between. Doors open at 5. See you tonight 👋

06/04/2026

A good steak dinner doesn’t need much explaining.

Every Thursday, we’re serving a 6oz hanger steak from Guelph, Ontario with frites for $29.

Local ingredients, classic flavours and one less reason to cook tonight. 🥩🍟

06/02/2026

The forecast called for burgers and beers. ☀️🍔🍺

Lucky for you, Tuesdays come with both.

Join us for our $20 Burger & Beer special and settle into the kind of patio evening you’ll wish lasted a little longer.

Made with locally sourced ingredients, house-made buns and the same attention to detail happening across our entire kitchen right now.

See you outside👋

A sure sign that summer is finally here.The patios are officially open at both Good Son locations. ☀️For late lunches, l...
05/29/2026

A sure sign that summer is finally here.

The patios are officially open at both Good Son locations. ☀️

For late lunches, long dinners, spontaneous drinks and the kind of afternoons that somehow turn into evenings.

We’ll save you a seat.

A standing reservation for every day of the week.Tuesday — $20 Burger & Beer 🍔🍺Wednesday — $12 Takeout Margherita 🍕Thurs...
05/25/2026

A standing reservation for every day of the week.

Tuesday — $20 Burger & Beer 🍔🍺
Wednesday — $12 Takeout Margherita 🍕
Thursday — $29 Steak Frites 🥩🍟
Sunday — $20 Sugo Sunday + half-priced wine bottles 🍝🍷

The return of a few Good Son staples, plus some new weekly rituals we think you’ll be into.

Your week just filled up pretty quickly. Save you a seat!

05/20/2026

Get to know Chef Maghnus Sullivan-Lorenz.

Growing up in the neighbourhood, getting back in the kitchen with Chef Zach and a few of the spots and flavours that still inspire him today.

Just a small part of what’s been happening behind the scenes lately. Come by and see what’s new, Queen📍

05/17/2026

Interrupting your long weekend scroll for a very special “specials” announcement.

The weekly lineup is back at Queen, with a few new additions in the mix.

Tuesdays — Burger + beer 🍔🍺
Wednesdays — Pizza night 🍕
Thursdays — Steak frites 🥩🍟
Sundays — Sugo Sundays + half-priced bottles of wine 🍝🍷

The classics you’ve always loved, alongside a few new reasons to spend a little more time at Queen this summer.

See you this week ✨

05/14/2026

Get to know our Executive Chef, Zachary Albertsen.

His Queen West favourites, ingredients on repeat, new menu standouts and a few things inspiring the kitchen right now.

A little look inside what’s been happening at Queen lately📍

Introducing a few new things to the table at Queen.A little bit of everything — a few richer plates, something fresh, so...
05/12/2026

Introducing a few new things to the table at Queen.

A little bit of everything — a few richer plates, something fresh, something indulgent, and a couple dishes already becoming early favourites.

Now finding their place on the table at Queen West.

Have you made your way through the new menu yet?

A few new reasons to spend your night at Queen.New dishes hitting the table — built for sharing, ordering again, and tal...
05/09/2026

A few new reasons to spend your night at Queen.

New dishes hitting the table — built for sharing, ordering again, and talking about after.

Now on at Queen West📍

What’s first on your list?

Burger buns made in-house. Fresh pasta rolled daily. Pizza dough prepped from scratch.A few new moves behind the scenes,...
05/07/2026

Burger buns made in-house. Fresh pasta rolled daily. Pizza dough prepped from scratch.

A few new moves behind the scenes, but still the dishes you know and keep coming back for.

Your favourites are your favourites for a reason.

Have you checked out the new menu at Queen West yet?

Mother’s Day at The Good Son 💐Celebrate mom over brunch.Sunday, May 10 —Queen West prix fixe, Don Mills à la carte.Reser...
05/04/2026

Mother’s Day at The Good Son 💐

Celebrate mom over brunch.

Sunday, May 10 —
Queen West prix fixe, Don Mills à la carte.

Reservations are live.

A night with Peroni, good food, and even better company.We brought a few friends in for a first taste of the new menu — ...
05/02/2026

A night with Peroni, good food, and even better company.

We brought a few friends in for a first taste of the new menu — paired with Peroni cocktails and a lot of great energy around the table.

Now it’s your turn.

Have you tried the new menu yet? What are you going back for? 🍕🍝🍔

04/29/2026

Queen, we’re back!!

Weeks of prep, planning, and time in the kitchen — and we’re finally ready for you.

A new menu shaped by the season, built in-house, and rooted in what we’ve always done well.

A mix of what you know and what’s next, with more to come.

Reservations are live. Walk-ins always welcome.

We’ve missed you. See you tonight, Queen. We’ll save you a seat 🫶

Last week, we opened our doors to friends and family.A first look at what we’ve been building.Growing with the neighbour...
04/28/2026

Last week, we opened our doors to friends and family.

A first look at what we’ve been building.

Growing with the neighbourhood that’s grown with us over the last 14 years.

More local. More seasonal. More made in-house.
Familiar at its core, with a few new directions.

A menu that moves with the seasons and brings back favourites when the timing’s right.

Doors open tomorrow, Queen. We can’t wait to welcome you back♥️

Last week, we opened our doors to friends and family.A first look at what we’ve been building.Growing with the neighbour...
04/28/2026

Last week, we opened our doors to friends and family.

A first look at what we’ve been building.

Growing with the neighbourhood that’s grown with us over the last 14 years.

More local. More seasonal. More made in-house.
Familiar at its core, with a few new directions.

A menu that moves with the seasons and brings back favourites when the timing’s right.

Doors open tomorrow, Queen. We can’t wait to welcome you back ♥️

04/26/2026

Zachary Albertsen
Executive Chef

From Madison to Toronto to D.C., Zach’s built kitchens and concepts that last.

His path took him through Chicago and Copenhagen before returning home to lead and open some of the city’s most recognized restaurants — and most recently, three new concepts in Washington.

At the core, it’s always been the same focus: strong teams, thoughtful food, and always moving forward.

Now back at Queen, alongside Chef Maghnus.

See you next week!

04/24/2026

Maghnus Sullivan-Lorenz
Head Chef, Queen📍

Toronto raised. Classically shaped. Globally influenced.

From his early days on the line with Chef Zach, to kitchens across the city and time spent in the Loire Valley, Maghnus brings a point of view that’s grounded, intentional, and quietly confident.

His approach is simple. Respect the ingredient. Trust the process. Let the food speak.

This next chapter at Queen is built on that.

See you next week!

Menu loading…Worth the wait.See you soon, Queen Street📍April 29.
04/22/2026

Menu loading…

Worth the wait.

See you soon, Queen Street📍
April 29.

It’s been almost 14 years on Queen.From day one, it’s been about the neighbourhood, the people, the energy, the kind of ...
04/17/2026

It’s been almost 14 years on Queen.

From day one, it’s been about the neighbourhood, the people, the energy, the kind of place you come back to.

Over time, we’ve grown alongside it. Refining the menu, evolving the space, and continuing to raise the bar while staying true to what Good Son is.

Now, with Chef Zach and Chef Maghnus, we’re in the kitchen shaping what’s next.

Getting everything ready for when the doors open again.

Almost there. See you soon!

04/04/2026

Tonight’s the night, Queen.

It’s our last service before we press pause for a little while. Join us for dinner, drinks, and all your favourites before we close from April 6–23.

Not goodbye, just see you soon.

Don Mills remains open while we’re away.

Queen West is taking a little time off.We’ll be closed April 6–23 while we work behind the scenes. Still the Good Son yo...
03/31/2026

Queen West is taking a little time off.

We’ll be closed April 6–23 while we work behind the scenes. Still the Good Son you know and love, just getting ready for what’s next.

We’re open our regular business hours at Queen West now through April 6, so come by and get your favourites while you can.

Don Mills remains open throughout and ready to welcome you.

Keep checking back for more details. See you soon, Queen West.

03/28/2026

It’s Saturday.
You know where to find us.

Join us tonight.

03/26/2026

You made it to Thursday.
That deserves a cocktail 🥃🥂

Add our $29 Steak Frites special and you’ve got yourself a very good night.

Join us tonight at The Good Son.

Address

1096 Queen St. West
Toronto, ON
M6J 1H9

Opening Hours

Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 12pm - 10pm

Website

Alerts

Be the first to know and let us send you an email when The Good Son Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Featured

Share

Category