Paese Ristorante

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Up close & personal. House-made pasta served to you hot & ready.
09/25/2026

Up close & personal. House-made pasta served to you hot & ready.

09/22/2026

Who doesn’t love a good salad? Fresh ingredients, fresh taste. Reservations can be made via the link in bio

Sit down for a while🍴Inspired in Italy, made in Canada. Visit us at Bathurst Street, North York today. Reservations via ...
09/16/2026

Sit down for a while🍴Inspired in Italy, made in Canada. Visit us at Bathurst Street, North York today. Reservations via the link in bio

09/14/2026

This & a tall glass of red wine🍷

What’s not to love about a classic steak & salad combo?
09/10/2026

What’s not to love about a classic steak & salad combo?

Turkey Bolognese. Handmade. Slow-simmered. Yours tonight. Reservations can be made via the link in our biio
09/09/2026

Turkey Bolognese. Handmade. Slow-simmered. Yours tonight. Reservations can be made via the link in our biio

09/03/2026

A table full of favorites. Drinks that turn into another round. One more bite, then somehow dessert arrives. The kind of night you never really want to end.

Some dinners are better when you don’t overthink them.Panuozzo Classico, a plate of our signature gnocchi worth sharing,...
09/01/2026

Some dinners are better when you don’t overthink them.

Panuozzo Classico, a plate of our signature gnocchi worth sharing, and a table that somehow keeps you there a little longer. Simple food and good company.

28-day aged ribeye, sliced and seared to perfection. Salsa verde, roasted potatoes, veg on the side. Reserve your table,...
08/27/2026

28-day aged ribeye, sliced and seared to perfection. Salsa verde, roasted potatoes, veg on the side. Reserve your table, link in bio.

08/25/2026

Still summer. Still crispy. Golden patio summers, best paired with golden calamari. Book now, link in bio.

Creamy, dreamy, showing off a little. Burrata, heirloom cherry tomatoes, basil pesto.
08/22/2026

Creamy, dreamy, showing off a little. Burrata, heirloom cherry tomatoes, basil pesto.

08/18/2026

Something cold in the glass. Something hot from the kitchen. Conversation gets louder, dessert becomes inevitable. Funny how quickly that turns into a perfect summer night.

08/13/2026

We believe hospitality is built in the little things. The dough that’s made by hand, the sauce that’s simmered patiently, the welcome at the door, and the feeling that you’ve arrived somewhere familiar.

Lunch, sorted. 🥪Our Panuozzo showed up this summer and never left the top of the menu. Mortadella, fresh fior di latte, ...
08/11/2026

Lunch, sorted. 🥪

Our Panuozzo showed up this summer and never left the top of the menu. Mortadella, fresh fior di latte, peppery arugula, sweet cherry tomatoes, held together by a pine nut pesto that’s doing all the heavy lifting.

Fast enough for your break. Good enough that you won’t want to rush it.

08/07/2026

Wood-fired, hand-finished, poured with intention.

From the line to your table, every plate and glass in this room is made the same way: no shortcuts, just proper care.

Settle in. Let the kitchen do the talking.

A little olive oil.A little parmesan.A little extra time around the table.The simple things usually taste the best.
08/06/2026

A little olive oil.
A little parmesan.
A little extra time around the table.

The simple things usually taste the best.

Address

3827 Bathurst Street
Toronto, ON
M3H3N1

Opening Hours

Monday 11:30am - 2:30pm
5:30pm - 10pm
Tuesday 11:30am - 2:30pm
5:30pm - 10pm
Wednesday 11:30am - 2:30pm
5:30pm - 10pm
Thursday 11:30am - 2:30pm
5:30pm - 10pm
Friday 11:30am - 2:30pm
5:30pm - 10pm
Saturday 5:30pm - 11pm
Sunday 5:30pm - 11pm

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