Chef Daniel Holloway

Chef Daniel Holloway Comfort food with an urban flare

𝕀 π•Ÿπ•–π•–π•• π•€π• π•žπ•–π•¨π•™π•–π•£π•– π•₯𝕠 𝕑𝕦π•₯ π•₯𝕙𝕖𝕀𝕖..
05/31/2026

𝕀 π•Ÿπ•–π•–π•• π•€π• π•žπ•–π•¨π•™π•–π•£π•– π•₯𝕠 𝕑𝕦π•₯ π•₯𝕙𝕖𝕀𝕖..


ℂ𝕣𝕖𝕀𝕔 𝕋𝕒𝕛𝕒π•₯ - ℍ𝕖𝕣𝕓 π•€π•Ÿπ•—π•¦π•€π•–π•• 🌿 Spring Peas, Toasted Salted Pine Nuts, Dill, Pickled Shallots, Seared Zucchini - Vegan 🌱*in...
04/28/2026

ℂ𝕣𝕖𝕀𝕔 𝕋𝕒𝕛𝕒π•₯ - ℍ𝕖𝕣𝕓 π•€π•Ÿπ•—π•¦π•€π•–π•• 🌿
Spring Peas, Toasted Salted Pine Nuts, Dill, Pickled Shallots, Seared Zucchini - Vegan 🌱
*infused with parsley, dill, basil and lavender




ℍ𝕒𝕑𝕑π•ͺ π”Ήπ•šπ•£π•₯𝕙𝕕𝕒π•ͺ π•„π•’π•£π•šπ•–! πŸŽ‰ Thanks for being born πŸ™‚ #1983
04/11/2026

ℍ𝕒𝕑𝕑π•ͺ π”Ήπ•šπ•£π•₯𝕙𝕕𝕒π•ͺ π•„π•’π•£π•šπ•–! πŸŽ‰
Thanks for being born πŸ™‚
#1983



04/07/2026

π•Šπ•–π•’π•€π• π•Ÿ π•ͺ𝕠𝕦𝕣 𝔽𝕠𝕠𝕕.. 𝕠𝕣 π•žπ•ͺ π•¨π•šπ•—π•– π•¨π•šπ•π• π•Ÿπ• π•₯π•šπ•”π•–.




π•‹π•™π•£π• π•¦π•˜π•™ π•₯𝕙𝕖 𝔾𝕒π•₯𝕖
02/01/2026

π•‹π•™π•£π• π•¦π•˜π•™ π•₯𝕙𝕖 𝔾𝕒π•₯𝕖

𝔸 𝔻𝕒π•ͺ π•₯𝕠 β„π•–π•žπ•–π•žπ•“π•–π•£ ♦️Sweet Potato Pansotti ♦️this town will be the downfall of us all♦️BeetlejuiceBeetlejuiceBeetlejuice♦...
11/04/2025

𝔸 𝔻𝕒π•ͺ π•₯𝕠 β„π•–π•žπ•–π•žπ•“π•–π•£
♦️Sweet Potato Pansotti
♦️this town will be the downfall of us all
♦️BeetlejuiceBeetlejuiceBeetlejuice
♦️Alien Gang Gang
♦️AGO
♦️Peppercorn
♦️Double R
♦️NRDZ
♦️Ziggy Stardust
♦️Sunshine Pt 1
♦️Sunshine Pt 2
♦️Caviar Kid
♦️Empty Court Yard
♦️Joy Division
♦️I Love Toronto
♦️Slug Life
♦️Horse with No Name
♦️GINZBERG
♦️Track & Field
♦️Calling Milwaukee for emotional support.

π•Šπ•  π•ƒπ• π•Ÿπ•˜ π•Šπ•¦π•žπ•žπ•–π•£β™¦οΈPappa ♦️Molly’s Brookies♦️Sunrise pt 1♦️Time Travellers ♦️Three Fences♦️Stone Fruit Season♦️Skulls & S’m...
09/22/2025

π•Šπ•  π•ƒπ• π•Ÿπ•˜ π•Šπ•¦π•žπ•žπ•–π•£
♦️Pappa
♦️Molly’s Brookies
♦️Sunrise pt 1
♦️Time Travellers
♦️Three Fences
♦️Stone Fruit Season
♦️Skulls & S’mores
♦️Tonight, I’m a Rock & Roll Star
♦️Sunrise pt II
♦️Voodoo’s Haggis obsession
♦️Don’t Look Back in Anger
♦️Gordon Street
♦️… it feels like Leith
♦️Red Telephone
♦️Play on with Better Nature
♦️Vinny
♦️a pair of kooks
♦️Perry, Slip, Roll
♦️Stoop Pigeons
♦️’Yer a long time deid’
#2025

π•Šπ•–π•’π•€π• π•Ÿπ•€ 𝕠𝕗 π•₯𝕙𝕖 π•Šπ•¦π•Ÿ 🌞🍽️✨ Welcome to Seasons of Sun! ✨🍽️Join me at Rily Kitchen on September 27, 2025, at 6:30 PM for an u...
09/15/2025

π•Šπ•–π•’π•€π• π•Ÿπ•€ 𝕠𝕗 π•₯𝕙𝕖 π•Šπ•¦π•Ÿ 🌞
🍽️✨ Welcome to Seasons of Sun! ✨🍽️
Join me at Rily Kitchen on September 27, 2025, at 6:30 PM for an unforgettable pop-up dinner celebrating the magical transition from summer’s warmth to fall’s cozy embrace. As an artisan chef, I’ve crafted a seasonal menu bursting with vibrant colours, fresh flavours, and heartfelt passion that capture the essence of this beautiful change.
Expect dishes inspired by nature’s bountyβ€”each plate telling a story of sun-kissed ingredients and autumnal richness, designed to nourish both body and soul. Gather with fellow food lovers, enjoy great company, and let’s savor these fleeting moments together.
✨ Limited seats available! Reserve your spot and celebrate the Seasons of Sun through every delicious bite.✨
πŸ“… Date: September 27, 2025
⏰ Time: 6:30 PM (Eastern Time)
πŸ“ Location: Rily Kitchen
πŸ”— Link in bio! πŸ”—
Can’t wait to share this incredible evening with you all! β˜€οΈπŸ‚

🌞 π•Šπ•–π•’π•€π• π•Ÿπ•€ 𝕠𝕗 π•₯𝕙𝕖 π•Šπ•¦π•Ÿ 🌞🍽️✨ Welcome to Seasons of Sun! ✨🍽️Join me at Rily Kitchen on September 27, 2025, at 6:30 PM for an...
08/27/2025

🌞 π•Šπ•–π•’π•€π• π•Ÿπ•€ 𝕠𝕗 π•₯𝕙𝕖 π•Šπ•¦π•Ÿ 🌞
🍽️✨ Welcome to Seasons of Sun! ✨🍽️
Join me at Rily Kitchen on September 27, 2025, at 6:30 PM for an unforgettable pop-up dinner celebrating the magical transition from summer’s warmth to fall’s cozy embrace. As an artisan chef, I’ve crafted a seasonal menu bursting with vibrant colors, fresh flavors, and heartfelt passion that capture the essence of this beautiful change.
Expect dishes inspired by nature’s bountyβ€”each plate telling a story of sun-kissed ingredients and autumnal richness, designed to nourish both body and soul. Gather with fellow food lovers, enjoy great company, and let’s savor these fleeting moments together.
✨ Limited seats available! Reserve your spot and celebrate the Seasons of Sun through every delicious bite.✨
πŸ“… Date: September 27, 2025
⏰ Time: 6:30 PM (Eastern Time)
πŸ“ Location: Rily Kitchen
πŸ”— Link in bio! πŸ”—
Can’t wait to share this incredible evening with you all! β˜€οΈπŸ‚

ℂ𝕠𝕣𝕑𝕠𝕣𝕒π•₯𝕖 π•‹π•£π•’π•šπ•Ÿπ•šπ•Ÿπ•˜, π•₯𝕙𝕖 π•„π•’π•Ÿπ••π•’π•£π•šπ•ŸWe wrapped up a three week session at George Brown College with the Mandarin corporate a...
07/29/2025

ℂ𝕠𝕣𝕑𝕠𝕣𝕒π•₯𝕖 π•‹π•£π•’π•šπ•Ÿπ•šπ•Ÿπ•˜, π•₯𝕙𝕖 π•„π•’π•Ÿπ••π•’π•£π•šπ•Ÿ
We wrapped up a three week session at George Brown College with the Mandarin corporate and management team. I had the pleasure of going through some basic fundamentals of some specific cooking techniques. I met a lot of wonderful people along the way, it was a blast. Thanks Mandarin for the experience!πŸ’₯

ℍ𝕒𝕑𝕑π•ͺ π”Ήπ•šπ•£π•₯𝕙𝕕𝕒π•ͺ π•₯𝕠 𝕒 π•†π•Ÿπ•– 𝕠𝕗 π•‚π•šπ•Ÿπ••Marie-Louise; a true rarity. The realest, absolute well of wisdom and equal to her brig...
04/11/2025

ℍ𝕒𝕑𝕑π•ͺ π”Ήπ•šπ•£π•₯𝕙𝕕𝕒π•ͺ π•₯𝕠 𝕒 π•†π•Ÿπ•– 𝕠𝕗 π•‚π•šπ•Ÿπ••
Marie-Louise; a true rarity. The realest, absolute well of wisdom and equal to her bright charm. A community leader, trailblazer, visionary, super mom and a soft handed partner.
Love you forever.
#1983

π•Šπ•Ÿπ•’π•‘π•‘π•–π•£, π•ƒπ•šπ•˜π•Ÿπ•¦π•ž β„π• π•Ÿπ•–π•ͺ π•„π•’π•Ÿπ•˜π• , ℂ𝕒𝕣𝕣𝕠π•₯, ℂ𝕒𝕣𝕒 ℂ𝕒𝕣𝕒, ℙ𝕖𝕒 π•Šπ•™π• π• π•₯, π•‹π•’π•£π•£π•’π•˜π• π•ŸI always found Red Snapper mild, kind of sweet. Its ...
04/03/2025

π•Šπ•Ÿπ•’π•‘π•‘π•–π•£, π•ƒπ•šπ•˜π•Ÿπ•¦π•ž β„π• π•Ÿπ•–π•ͺ π•„π•’π•Ÿπ•˜π• , ℂ𝕒𝕣𝕣𝕠π•₯, ℂ𝕒𝕣𝕒 ℂ𝕒𝕣𝕒, ℙ𝕖𝕒 π•Šπ•™π• π• π•₯, π•‹π•’π•£π•£π•’π•˜π• π•Ÿ
I always found Red Snapper mild, kind of sweet. Its delicate texture pairs well with tender and sweet accompaniments like honey (Lignum Honey Mango) and carrot. With the brightness of the Cara Cara and fresh greens of the baby Pea Tendrils (courtesy of Everyday Micros Farm) make this dish a well balanced, which brings both a bright tang and sweet earth notes πŸͺ„βœ¨

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