09/22/2026
A Vegetarian Chef’s Table, Paired with Wines from the Regions we’ve traveled.
SEPTEMBER 30th, 6PM
COLLEGE STREET LOCATION
$109 PER PERSON
Email [email protected] to secure your spot!
“There are dinners we cook because it’s Tuesday, and there are dinners we cook
because we have to get something off our chest. This one is the second kind.” ~ Chef Johnnie