The Bleu Turtle Bistro

The Bleu Turtle Bistro At the Bleu Turtle pop up kitchen we are focused on being innovative and sharing Niagara’s amazin The rest they say is history. Stay tuned for more info!

At The Bleu Turtle, Chef Robby, and his culinary team bake bread daily and prepare their own spreads, mayonnaises, soups, pancake mix and (on special occasions:) ) desserts. How it all started:
In 2005, Robby decided to venture out on his own and started The Bleu Turtle Personalized Catering. While enjoying the catering business, Robby noticed a need for a unique breakfast experience in a warm a

nd relaxing environment with an emphasis on superior food and service. In October 2007, Chef Robby opened The Bleu Turtle Breakfast Bistro. Eileen joined team in 2008, and about a year later Maddy and James joined the fray. Chef Robby continues to create and to be inspired by food and hopes to continue integrating his talents and passion with local Niagara produce to make every day foods with a twist. Robby is currently attempting to further his culinary adventures.

10/07/2022
09/23/2022

Tuesday to Friday 12 to 7
Saturday 12 to 4
905 380 4090

Potato Bacon & Old Cheddar Soup $12
Butternut Squash Soup $12
Mushroom Lasagna $22
Sheppards Pie $20
Mac & Cheese $14

09/02/2022

Roasted tomato soup. Pesto & goat cheese. More soups to come.
Eat in / to go or freeze for later
Preorders welcome.

Tuesday to Friday 12 to 7
Saturday 12 to 4
905 380 4090

Address

145 Russell Avenue
Saint Catharines, ON
L2S2E1

Website

Alerts

Be the first to know and let us send you an email when The Bleu Turtle Bistro posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category